La agricultura campesina y el mercado de alimentos: el caso de Haiti y el de la Republica Dominicana
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| Format: | Texto biblioteca |
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Santiago (Chile)
1984
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| Subjects: | SMALL FARMS, FARMING SYSTEMS, FOOD SUPPLY, FARMERS, PETITE EXPLOITATION AGRICOLE, SYSTEME D'EXPLOITATION AGRICOLE, DISPONIBILITE ALIMENTAIRE, EXPLOTACION EN PEQUENA ESCALA, SISTEMAS DE EXPLOTACION, SUMINISTRO DE ALIMENTOS, AGRICULTEUR, AGRICULTORES, |
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