Guide to meat inspection in the Tropics
Illus., tables. Bibliography p. 77-78
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Main Authors: | , |
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Format: | Texto biblioteca |
Language: | |
Published: |
Farnham Royal, Bucks. (UK) CAB
1970
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Subjects: | MEAT INSPECTION, ABATTOIRS, POULTRY, FOOD INSPECTION, INSPECTION DES VIANDES, INSPECCION DE LA CARNE, ABATTOIR, VOLAILLE, INSPECTION DES ALIMENTS, MATADEROS, AVES DE CORRAL, INSPECCION DE LOS ALIMENTOS, |
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Summary: | Illus., tables. Bibliography p. 77-78 |
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