Codex oenologique international
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| Main Author: | |
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| Format: | Texto biblioteca |
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Paris (France) OIV
1978
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| Subjects: | FOODS, PRESERVATION, ANALYTICAL METHODS, CHEMICAL COMPOSITION, WINES, OENOLOGY, CHEMICALS, LABORATORY EXPERIMENTATION, CHEMICAL REAGENTS, PRODUIT CHIMIQUE, EXPERIMENTATION EN LABORATOIRE, REACTIF CHIMIQUE, PRODUIT ALIMENTAIRE, TECHNIQUE ANALYTIQUE, COMPOSITION CHIMIQUE, VIN, OENOLOGIE, PRODUCTOS QUIMICOS, EXPERIMENTACION EN LABORATORIO, REACTIVO QUIMICO, ALIMENTOS, PRESERVACION, TECNICAS ANALITICAS, COMPOSICION QUIMICA, VINOS, ENOLOGIA, |
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| Summary: | Graphs |
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