Herbal extracts in diets for broilers

The objective of this study was to evaluate the effect of feeding herbal extracts for broilers on performance and histology of the intestinal mucosa and its effects on the profiting from the metabolizable energy of experimental diets. For so, two experiments were conducted. In experiment I, the inclusion of different herbal extracts in diets on performance and intestinal histology of broilers was evaluated, and in experiment II, the values of apparent metabolizable energy and metabolizable energy corrected by the nitrogen balance of the experimental diets were studied. Treatments consisted of: positive control diet; positive control + avilamycin; negative control; negative control + 100 ppm of a complex containing three different herbal medicines (pepper, cinnamon and oregano); negative control + 75 ppm garlic extract; negative control + 150 ppm garlic extract. In the performance experiment, which comprised the period of 1 to 40 days of age, 960 male broilers were distributed in a randomized block design, with six treatments and eight replicates, with 20 birds per experimental unit. In experiment II, the method adopted was the traditional of total excreta collection with male broiler chicks in the age of 14 to 24 days, in a completely randomized design, with six treatments and eight replicates with five birds per experimental unit. The intestinal villus height was improved with addition of the composite containing the three herbal extracts; however, crypt depth and villus/crypt ratio were not affected. The use of herbal extract in diets for broilers promotes performance similar to that with the use of antibiotics. Herbal extracts can be incorporated into diets replacing antibiotics without compromising the metabolizable energy of diets, performance or intestinal mucosa for broilers in the period of 1 to 40 days of age.

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Main Authors: Petrolli,Tiago Goulart, Albino,Luiz Fernando Teixeira, Rostagno,Horacio Santiago, Gomes,Paulo Cezar, Tavernari,Fernando de Castro, Balbino,Eric Márcio
Format: Digital revista
Language:English
Published: Sociedade Brasileira de Zootecnia 2012
Online Access:http://old.scielo.br/scielo.php?script=sci_arttext&pid=S1516-35982012000700018
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spelling oai:scielo:S1516-359820120007000182012-07-30Herbal extracts in diets for broilersPetrolli,Tiago GoulartAlbino,Luiz Fernando TeixeiraRostagno,Horacio SantiagoGomes,Paulo CezarTavernari,Fernando de CastroBalbino,Eric Márcio growth promoters herbal medicines intestinal histology metabolizable energy The objective of this study was to evaluate the effect of feeding herbal extracts for broilers on performance and histology of the intestinal mucosa and its effects on the profiting from the metabolizable energy of experimental diets. For so, two experiments were conducted. In experiment I, the inclusion of different herbal extracts in diets on performance and intestinal histology of broilers was evaluated, and in experiment II, the values of apparent metabolizable energy and metabolizable energy corrected by the nitrogen balance of the experimental diets were studied. Treatments consisted of: positive control diet; positive control + avilamycin; negative control; negative control + 100 ppm of a complex containing three different herbal medicines (pepper, cinnamon and oregano); negative control + 75 ppm garlic extract; negative control + 150 ppm garlic extract. In the performance experiment, which comprised the period of 1 to 40 days of age, 960 male broilers were distributed in a randomized block design, with six treatments and eight replicates, with 20 birds per experimental unit. In experiment II, the method adopted was the traditional of total excreta collection with male broiler chicks in the age of 14 to 24 days, in a completely randomized design, with six treatments and eight replicates with five birds per experimental unit. The intestinal villus height was improved with addition of the composite containing the three herbal extracts; however, crypt depth and villus/crypt ratio were not affected. The use of herbal extract in diets for broilers promotes performance similar to that with the use of antibiotics. Herbal extracts can be incorporated into diets replacing antibiotics without compromising the metabolizable energy of diets, performance or intestinal mucosa for broilers in the period of 1 to 40 days of age.info:eu-repo/semantics/openAccessSociedade Brasileira de ZootecniaRevista Brasileira de Zootecnia v.41 n.7 20122012-07-01info:eu-repo/semantics/articletext/htmlhttp://old.scielo.br/scielo.php?script=sci_arttext&pid=S1516-35982012000700018en10.1590/S1516-35982012000700018
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libraryname SciELO
language English
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author Petrolli,Tiago Goulart
Albino,Luiz Fernando Teixeira
Rostagno,Horacio Santiago
Gomes,Paulo Cezar
Tavernari,Fernando de Castro
Balbino,Eric Márcio
spellingShingle Petrolli,Tiago Goulart
Albino,Luiz Fernando Teixeira
Rostagno,Horacio Santiago
Gomes,Paulo Cezar
Tavernari,Fernando de Castro
Balbino,Eric Márcio
Herbal extracts in diets for broilers
author_facet Petrolli,Tiago Goulart
Albino,Luiz Fernando Teixeira
Rostagno,Horacio Santiago
Gomes,Paulo Cezar
Tavernari,Fernando de Castro
Balbino,Eric Márcio
author_sort Petrolli,Tiago Goulart
title Herbal extracts in diets for broilers
title_short Herbal extracts in diets for broilers
title_full Herbal extracts in diets for broilers
title_fullStr Herbal extracts in diets for broilers
title_full_unstemmed Herbal extracts in diets for broilers
title_sort herbal extracts in diets for broilers
description The objective of this study was to evaluate the effect of feeding herbal extracts for broilers on performance and histology of the intestinal mucosa and its effects on the profiting from the metabolizable energy of experimental diets. For so, two experiments were conducted. In experiment I, the inclusion of different herbal extracts in diets on performance and intestinal histology of broilers was evaluated, and in experiment II, the values of apparent metabolizable energy and metabolizable energy corrected by the nitrogen balance of the experimental diets were studied. Treatments consisted of: positive control diet; positive control + avilamycin; negative control; negative control + 100 ppm of a complex containing three different herbal medicines (pepper, cinnamon and oregano); negative control + 75 ppm garlic extract; negative control + 150 ppm garlic extract. In the performance experiment, which comprised the period of 1 to 40 days of age, 960 male broilers were distributed in a randomized block design, with six treatments and eight replicates, with 20 birds per experimental unit. In experiment II, the method adopted was the traditional of total excreta collection with male broiler chicks in the age of 14 to 24 days, in a completely randomized design, with six treatments and eight replicates with five birds per experimental unit. The intestinal villus height was improved with addition of the composite containing the three herbal extracts; however, crypt depth and villus/crypt ratio were not affected. The use of herbal extract in diets for broilers promotes performance similar to that with the use of antibiotics. Herbal extracts can be incorporated into diets replacing antibiotics without compromising the metabolizable energy of diets, performance or intestinal mucosa for broilers in the period of 1 to 40 days of age.
publisher Sociedade Brasileira de Zootecnia
publishDate 2012
url http://old.scielo.br/scielo.php?script=sci_arttext&pid=S1516-35982012000700018
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