Carbon supply and water status regulate fatty acid and triacylglycerol biosynthesis at transcriptional level in the olive mesocarp

15 páginas.- 7 figuras.- referencias

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Bibliographic Details
Main Authors: Pérez-Arcoiza, A., Hernández, M. Luisa, Sicardo, M. Dolores, Hernández Santana, V., Díaz-Espejo, Antonio, Martínez-Rivas, José Manuel
Other Authors: Ministerio de Ciencia, Innovación y Universidades (España)
Format: artículo biblioteca
Language:English
Published: John Wiley & Sons 2022-05-10
Subjects:DGAT, Fatty acid composition, Fatty acid desaturase, Fruit photosynthesis, Olea europaea, Oliveoil, PDAT, Triacylglycerol synthesis,, Water stress,
Online Access:http://hdl.handle.net/10261/270773
http://dx.doi.org/10.13039/501100000780
http://dx.doi.org/10.13039/501100003339
http://dx.doi.org/10.13039/501100011033
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Summary:15 páginas.- 7 figuras.- referencias