Evaluation of grape pomace from red wine by-product as feed for sheep
9 páginas, 4 tablas, 3 figuras.
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Main Authors: | , , , , |
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Other Authors: | |
Format: | artículo biblioteca |
Published: |
John Wiley & Sons
2017
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Subjects: | Ruminal degradation, Sheep, Phenolic compounds, Grape pomace, Nutritive value, |
Online Access: | http://hdl.handle.net/10261/154237 http://dx.doi.org/10.13039/100007652 http://dx.doi.org/10.13039/501100004837 http://dx.doi.org/10.13039/501100014180 |
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