Differences in Soil Water Holding Capacity and Available Soil Water along Growing Cycle Can Explain Differences in Vigour, Yield, and Quality of Must and Wine in the DOCa Rioja

Differences in Soil Water Holding Capacity and Available Soil Water along Growing Cycle Can Explain Differences in Vigour, Yield, and Quality of Must and Wine in the DOCa Rioja

© 2024 by the authors. Licensee MDPI, Basel, Switzerland. This article is an open access article distributed under the terms and conditions of the Creative Commons Attribution (CC BY) license (https://creativecommons.org/licenses/by/4.0/).

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Bibliographic Details
Main Authors: Martínez-Vidaurre, J. M., Pérez-Álvarez, Eva Pilar, García-Escudero, E., Ramos, María Concepción, Peregrina Alonso, Fernando
Other Authors: Ministerio de Economía y Competitividad (España)
Format: artículo biblioteca
Language:English
Published: Multidisciplinary Digital Publishing Institute 2024-04
Subjects:Soil rooting depth, Polyphenols, Anthocyanins, Hydric stress,
Online Access:http://hdl.handle.net/10261/352825
http://dx.doi.org/10.13039/501100000780
http://dx.doi.org/10.13039/501100003329
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Summary:© 2024 by the authors. Licensee MDPI, Basel, Switzerland. This article is an open access article distributed under the terms and conditions of the Creative Commons Attribution (CC BY) license (https://creativecommons.org/licenses/by/4.0/).

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