Africa maize stress project: tough new maize for smale-scale farmers
The Africa Maize Stress (AMS) Project delivers seed and knowledge that help maize farmers across Africa overcome some of their worst problems. For many of these farmers, a lost maize crop represents hunger and lost livelihoods. In East Africa, maize dominates the diets of rural and urban poor. Per capita consumption ranges from nearly 30 kg/year in Uganda to over 120 kg/year in Tanzania, providing a major portion of calories. Demand for maize in West and Central Africa is increasing rapidly; in many savanna areas maize has replaced traditional cereals and serves as both a food and cash crop.
Format: | biblioteca |
---|---|
Language: | English |
Published: |
CIMMYT
2001
|
Subjects: | AGRICULTURAL SCIENCES AND BIOTECHNOLOGY, BREEDING METHODS, MAIZE, NUTRIENTS, PEST RESISTANCE, RESEARCH PROJECTS, STRESS, |
Online Access: | http://hdl.handle.net/10883/3678 |
Tags: |
Add Tag
No Tags, Be the first to tag this record!
|
Summary: | The Africa Maize Stress (AMS) Project delivers seed and knowledge that help maize farmers across Africa overcome some of their worst problems. For many of these farmers, a lost maize crop represents hunger and lost livelihoods. In East Africa, maize dominates the diets of rural and urban poor. Per capita consumption ranges from nearly 30 kg/year in Uganda to over 120 kg/year in Tanzania, providing a major portion of calories. Demand for maize in West and Central Africa is increasing rapidly; in many savanna areas maize has replaced traditional cereals and serves as both a food and cash crop. |
---|