Enrichment of antioxidant compounds from lemon balm (Melissa officinalis) by pressurized liquid extraction and enzyme-assisted extraction
Trabajo presentado al III Iberoamerican Conference on Supercritical Fluids celebrado en Cartagena de Indias (Colombia) del 1 al 5 de abril de 2013.
Saved in:
Main Authors: | , , |
---|---|
Other Authors: | |
Format: | comunicación de congreso biblioteca |
Published: |
2013
|
Subjects: | Rosmarinic acid, Pressurized liquid extraction, Lemon balm, |
Online Access: | http://hdl.handle.net/10261/99971 http://dx.doi.org/10.13039/501100003329 http://dx.doi.org/10.13039/501100004837 http://dx.doi.org/10.13039/100012818 |
Tags: |
Add Tag
No Tags, Be the first to tag this record!
|
Summary: | Trabajo presentado al III Iberoamerican Conference on Supercritical Fluids celebrado en Cartagena de Indias (Colombia) del 1 al 5 de abril de 2013. |
---|