The rapid degradation of Lambda-Cyhalothrin makes treated vegetables relatively safe for consumption
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Main Authors: | Djouaka, R., Soglo, M., Kusimo, M.O., Adéoti, R., Talom, A., Zeukeng, F., Paraïso, A., Afari-Sefa, Victor, Saethre, M.G., Manyong, Victor M., Tamò, M., Waage, Jeff, Lines, J., Mahuku, George S. |
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Published: |
2018-09-12T14:24:17Z
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Online Access: | https://hdl.handle.net/10568/97160 |
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