Tropical vegetables and their genetic resources
Plant breeding, germplasm conservation and germplasm research in tropical zones and subtropical zones; plant production and consumption of vegetables in Latin America, Africa and Asia; specific reference is made to fruit vegetables, leafy vegetables, cucurbits, allium and brassicas; including a list of agricultural institutions dealing with vegetable germplasm resources.
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| Main Authors: | , , , |
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| Format: | Book biblioteca |
| Language: | English |
| Published: |
1977
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| Subjects: | vegetable crops, plant breeding, germplasm, storage, crop production, consumption, fruit vegetables, cucurbita, allium, brassica, |
| Online Access: | https://hdl.handle.net/10568/104798 https://www.bioversityinternational.org/e-library/publications/detail/tropical-vegetables-and-their-genetic-resources/ |
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| Summary: | Plant breeding, germplasm conservation and germplasm research in tropical zones and subtropical zones; plant production and consumption of vegetables in Latin America, Africa and Asia; specific reference is made to fruit vegetables, leafy vegetables, cucurbits, allium and brassicas; including a list of agricultural institutions dealing with vegetable germplasm resources. |
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