Evaluation of essential coriander (Coriandrum sativum L.) oil against the red poultry mite (Dermanyssus gallinae) (De Geer, 1778) (Acari: Dermanyssidae) under laboratory conditions
The red mite Dermanyssus gallinae affects poultry production mainly of laying hens by feeding on its blood. Its control is carried out using chemical acaricides, toward which its resistance increases. The aim of this study was to evaluate the acaricidal activity of essential oil (eo) of coriander (Coriandrum sativum) at concentrations of 1, 2 and 3 mg/cm2 through contact bioassays on adults of D. gallinae, compared to a chemical acaricide (Neguvón®). The mites were collected from backyard hens (Gallus gallus L.). Six replicates were performed per treatment. Statistically, mortality percentages were established and an anova was carried out. The lethal activity percentage was established. Additionally, the median lethal concentration (LC50) and the median lethal time (TL50) were estimated. Coriander eo caused 100 % mortality on D. gallinae population 25 min after contact with a concentration of 2 and 3 mg/cm2 and after 30 min with a lower concentration of 1 mg/cm2. The LC50 of the coriander eo was 1.3 mg/cm2, with a 13 min TL50 on the D. gallinae population. The eo of coriander is suggested as an alternative to be used instead of the chemical acaricides for the control of the red poultry mite D. gallinae.
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dig-bac-20.500.12324-352832020-07-08T21:28:25Z Evaluation of essential coriander (Coriandrum sativum L.) oil against the red poultry mite (Dermanyssus gallinae) (De Geer, 1778) (Acari: Dermanyssidae) under laboratory conditions Evaluación del aceite esencial de cilantro (Coriandrum sativum L.) sobre el ácaro rojo de aves Dermanyssus gallinae (De Geer, 1778) (Acari: Dermanyssidae) bajo condiciones de laboratorio Torres-Cabra, Eneida Lagos-López, Mayer Isnardo The red mite Dermanyssus gallinae affects poultry production mainly of laying hens by feeding on its blood. Its control is carried out using chemical acaricides, toward which its resistance increases. The aim of this study was to evaluate the acaricidal activity of essential oil (eo) of coriander (Coriandrum sativum) at concentrations of 1, 2 and 3 mg/cm2 through contact bioassays on adults of D. gallinae, compared to a chemical acaricide (Neguvón®). The mites were collected from backyard hens (Gallus gallus L.). Six replicates were performed per treatment. Statistically, mortality percentages were established and an anova was carried out. The lethal activity percentage was established. Additionally, the median lethal concentration (LC50) and the median lethal time (TL50) were estimated. Coriander eo caused 100 % mortality on D. gallinae population 25 min after contact with a concentration of 2 and 3 mg/cm2 and after 30 min with a lower concentration of 1 mg/cm2. The LC50 of the coriander eo was 1.3 mg/cm2, with a 13 min TL50 on the D. gallinae population. The eo of coriander is suggested as an alternative to be used instead of the chemical acaricides for the control of the red poultry mite D. gallinae. El ácaro rojo Dermanyssus gallinae afecta las producciones avícolas, principalmente de ponedoras, al alimentarse de su sangre. Su control se realiza a través de acaricidas químicos, hacia los cuales aumenta su resistencia. Se evaluó la actividad acaricida de aceite esencial (ae) de cilantro (Coriandrum sativum) a concentraciones de 1, 2 y 3 mg/cm2 a través de bioensayos por contacto sobre adultos de D. gallinae y se comparó con un acaricida químico (Neguvón®). Los ácaros fueron colectados de aves (Gallus gallus L.) de traspatio. Se realizaron seis repeticiones por tratamiento. Estadísticamente, se determinaron los porcentajes de mortalidad y se calculó el anova. Se estableció el porcentaje de la actividad letal. Se estimó la CL50 y el TL50. El ae de cilantro causó el 100 % de mortalidad sobre la población de D. gallinae a los 25 min después del contacto con una concentración de 2 y 3 mg/cm2 y a los 30 min con una concentración de 1 mg/cm2. La CL50 del ae de cilantro fue de 1,3 mg /cm2, con un TL50 de 13 min sobre la población de D. gallinae. Se sugiere el aceite esencial de cilantro C. sativum como una alternativa a los acaricidas químicos para el control del ácaro rojo de aves D. gallinae. 2019 info:eu-repo/semantics/article info:eu-repo/semantics/publishedVersion http://revistacta.agrosavia.co/index.php/revista/article/view/1249 10.21930/rcta.vol20_num1_art:1249 http://hdl.handle.net/20.500.12324/35283 reponame:Biblioteca Digital Agropecuaria de Colombia repourl:https://repository.agrosavia.co instname:Corporación colombiana de investigación agropecuaria AGROSAVIA spa eng http://revistacta.agrosavia.co/index.php/revista/article/view/1249/562 http://revistacta.agrosavia.co/index.php/revista/article/view/1249/563 application/pdf application/pdf Corporación Colombiana de Investigación Agropecuaria (Agrosavia) Ciencia y Tecnología Agropecuaria; Vol 20 No 1 (2019): Ciencia y Tecnología Agropecuaria, Enero-Abril Ciencia y Tecnología Agropecuaria; Vol. 20 Núm. 1 (2019): Ciencia y Tecnología Agropecuaria, Enero-Abril revista Corpoica Ciência e Tecnologia Agropecuária; v. 20 n. 1 (2019): Ciencia y Tecnología Agropecuaria, Enero-Abril 2500-5308 0122-8706 10.21930/rcta.vol20-num1 |
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The red mite Dermanyssus gallinae affects poultry production mainly of laying hens by feeding on its blood. Its control is carried out using chemical acaricides, toward which its resistance increases. The aim of this study was to evaluate the acaricidal activity of essential oil (eo) of coriander (Coriandrum sativum) at concentrations of 1, 2 and 3 mg/cm2 through contact bioassays on adults of D. gallinae, compared to a chemical acaricide (Neguvón®). The mites were collected from backyard hens (Gallus gallus L.). Six replicates were performed per treatment. Statistically, mortality percentages were established and an anova was carried out. The lethal activity percentage was established. Additionally, the median lethal concentration (LC50) and the median lethal time (TL50) were estimated. Coriander eo caused 100 % mortality on D. gallinae population 25 min after contact with a concentration of 2 and 3 mg/cm2 and after 30 min with a lower concentration of 1 mg/cm2. The LC50 of the coriander eo was 1.3 mg/cm2, with a 13 min TL50 on the D. gallinae population. The eo of coriander is suggested as an alternative to be used instead of the chemical acaricides for the control of the red poultry mite D. gallinae. |
format |
info:eu-repo/semantics/article |
author |
Torres-Cabra, Eneida Lagos-López, Mayer Isnardo |
spellingShingle |
Torres-Cabra, Eneida Lagos-López, Mayer Isnardo Evaluation of essential coriander (Coriandrum sativum L.) oil against the red poultry mite (Dermanyssus gallinae) (De Geer, 1778) (Acari: Dermanyssidae) under laboratory conditions |
author_facet |
Torres-Cabra, Eneida Lagos-López, Mayer Isnardo |
author_sort |
Torres-Cabra, Eneida |
title |
Evaluation of essential coriander (Coriandrum sativum L.) oil against the red poultry mite (Dermanyssus gallinae) (De Geer, 1778) (Acari: Dermanyssidae) under laboratory conditions |
title_short |
Evaluation of essential coriander (Coriandrum sativum L.) oil against the red poultry mite (Dermanyssus gallinae) (De Geer, 1778) (Acari: Dermanyssidae) under laboratory conditions |
title_full |
Evaluation of essential coriander (Coriandrum sativum L.) oil against the red poultry mite (Dermanyssus gallinae) (De Geer, 1778) (Acari: Dermanyssidae) under laboratory conditions |
title_fullStr |
Evaluation of essential coriander (Coriandrum sativum L.) oil against the red poultry mite (Dermanyssus gallinae) (De Geer, 1778) (Acari: Dermanyssidae) under laboratory conditions |
title_full_unstemmed |
Evaluation of essential coriander (Coriandrum sativum L.) oil against the red poultry mite (Dermanyssus gallinae) (De Geer, 1778) (Acari: Dermanyssidae) under laboratory conditions |
title_sort |
evaluation of essential coriander (coriandrum sativum l.) oil against the red poultry mite (dermanyssus gallinae) (de geer, 1778) (acari: dermanyssidae) under laboratory conditions |
publisher |
Corporación Colombiana de Investigación Agropecuaria (Agrosavia) |
url |
http://revistacta.agrosavia.co/index.php/revista/article/view/1249 http://hdl.handle.net/20.500.12324/35283 |
work_keys_str_mv |
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