Zusammenhang zwischen Wasser-und Fettgehalt von Makrelenfilets aus dem Seegebiet westlich der Britischen Inseln
Johann Heinrich von Thunen-Institute, Federal Research Institute for Rural Areas, Forestry and Fisheries began publishing the Informationen aus der Fischereiforschung – Information on Fishery research in 2010
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Main Authors: | , |
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Format: | article biblioteca |
Language: | German |
Published: |
1986
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Subjects: | Chemistry, fat content, lipids, water content, chemical composition, seasonal variation, mackerel, Scomber scombrus, |
Online Access: | http://hdl.handle.net/1834/23002 |
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Summary: | Johann Heinrich von Thunen-Institute, Federal Research Institute for Rural Areas, Forestry and Fisheries began publishing the Informationen aus der Fischereiforschung – Information on Fishery research in 2010 |
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