Effect of potassium sources on potato tuber yield and chip quality.

Effect of potassium sources on potato tuber yield and chip quality.

The aim of this work was to evaluate the effect of these two potassium sources on yield, specific gravity and chip color of potato chipping cultivars. The experiment was carried out on a Dystrophic Red Latosol, in Canoinhas, Brazil, in spring season 2016.

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Bibliographic Details
Main Authors: SILVA, G. O. da, BORTOLETTO, A. C., CARVALHO, A. D. F. de, PEREIRA, A. da S.
Other Authors: GIOVANI OLEGARIO DA SILVA, CNPH; ANTONIO CESAR BORTOLETTO, SIN; AGNALDO D FERREIRA DE CARVALHO, CNPH; ARIONE DA SILVA PEREIRA, CPACT.
Format: Separatas biblioteca
Language:English
eng
Published: 2018-10-26
Subjects:BRSIPR Bel, BRSIPR Atlantic, Batata, Fertilizante Potássico, Solanum Tuberosum,
Online Access:http://www.alice.cnptia.embrapa.br/alice/handle/doc/1098288
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Summary:The aim of this work was to evaluate the effect of these two potassium sources on yield, specific gravity and chip color of potato chipping cultivars. The experiment was carried out on a Dystrophic Red Latosol, in Canoinhas, Brazil, in spring season 2016.

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