Sustainability of rice in the global food system

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Bibliographic Details
Main Authors: Dowling, N.G. 1102, Greenfield, S.M. 1100, Fischer, K.S. (eds.) 1101
Format: Texto biblioteca
Language:eng
Published: Manila, PH International Rice Research Institute (IRRI) 1998
Subjects:Oryza sativa, Rice, Technological innovations, Genetic engineering, Food supply, Arroz, Innovación, Ingeniería genética, Suministro de alimentos, Books, Libros, Electronic documents, Documentos electrónicos, Conservación de la naturaleza y recursos de la sierra, Nature conservation and land resources,
Online Access:http://books.irri.org/9712201074_content.pdf
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