Ethnomycology in the Tacaná Volcano Biosphere Reserve, Chiapas, Mexico

In order to contribute to the rescue of the fast disappearing knowledge of mushrooms and their use held by the Mam ethnic group living within the "Tacaná Volcano Biosphere Reserve", in Chiapas, Mexico, the use and knowledge of mushrooms was investigated by applying open unstructured and spontaneous interviews, to elderly speakers of the Mam language who were presented fresh biological material. Of the 50 fungi shown, informants acknowledged 16. Some names of mushrooms in Mam have no meaning in Spanish or Mam although phonetically some names are very similar to Spanish words. Most mushrooms are used for food, important mushrooms include Lycoperdon umbrinum, which is both edible and medicinal, Amanita muscaria, which is poisonous and used as cattle feed and Agaricus sylvaticus known as Xch'kbi lak' in the Mam language.The Mam-speaking inhabitants have developed ways of preparation and treatment for mushroom consumption and can identify mushrooms depending on the shape, appearance (mature or immature) and size they present. It is stressed that the knowledge of mushrooms possessed by this ethnic group at the studied site, is limited and on the threshold of disappearing.

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Bibliographic Details
Main Authors: Medina Arias, Freija Guadalupe autora, Andrade Gallegos, René Humberto Maestro autor 6866, Sánchez, José E. Doctor autor 5443
Format: Texto biblioteca
Language:eng
Subjects:Hongos comestibles, Morfología fúngica, Fungal morphologyMames, Conocimiento ecológico tradicional, Etnomicología, Artfrosur,
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id KOHA-OAI-ECOSUR:6567
record_format koha
spelling KOHA-OAI-ECOSUR:65672024-03-12T12:45:45ZEthnomycology in the Tacaná Volcano Biosphere Reserve, Chiapas, Mexico Medina Arias, Freija Guadalupe autora Andrade Gallegos, René Humberto Maestro autor 6866 Sánchez, José E. Doctor autor 5443 textengIn order to contribute to the rescue of the fast disappearing knowledge of mushrooms and their use held by the Mam ethnic group living within the "Tacaná Volcano Biosphere Reserve", in Chiapas, Mexico, the use and knowledge of mushrooms was investigated by applying open unstructured and spontaneous interviews, to elderly speakers of the Mam language who were presented fresh biological material. Of the 50 fungi shown, informants acknowledged 16. Some names of mushrooms in Mam have no meaning in Spanish or Mam although phonetically some names are very similar to Spanish words. Most mushrooms are used for food, important mushrooms include Lycoperdon umbrinum, which is both edible and medicinal, Amanita muscaria, which is poisonous and used as cattle feed and Agaricus sylvaticus known as Xch'kbi lak' in the Mam language.The Mam-speaking inhabitants have developed ways of preparation and treatment for mushroom consumption and can identify mushrooms depending on the shape, appearance (mature or immature) and size they present. It is stressed that the knowledge of mushrooms possessed by this ethnic group at the studied site, is limited and on the threshold of disappearing.In order to contribute to the rescue of the fast disappearing knowledge of mushrooms and their use held by the Mam ethnic group living within the "Tacaná Volcano Biosphere Reserve", in Chiapas, Mexico, the use and knowledge of mushrooms was investigated by applying open unstructured and spontaneous interviews, to elderly speakers of the Mam language who were presented fresh biological material. Of the 50 fungi shown, informants acknowledged 16. Some names of mushrooms in Mam have no meaning in Spanish or Mam although phonetically some names are very similar to Spanish words. Most mushrooms are used for food, important mushrooms include Lycoperdon umbrinum, which is both edible and medicinal, Amanita muscaria, which is poisonous and used as cattle feed and Agaricus sylvaticus known as Xch'kbi lak' in the Mam language.The Mam-speaking inhabitants have developed ways of preparation and treatment for mushroom consumption and can identify mushrooms depending on the shape, appearance (mature or immature) and size they present. It is stressed that the knowledge of mushrooms possessed by this ethnic group at the studied site, is limited and on the threshold of disappearing.Hongos comestiblesMorfología fúngicaFungal morphologyMamesConocimiento ecológico tradicionalEtnomicologíaArtfrosurProceedings of 8th international conference on mushroom biology and mushroom products / Singh M. (ed.)Disponible para usuarios de ECOSUR con su clave de acceso
institution ECOSUR
collection Koha
country México
countrycode MX
component Bibliográfico
access En linea
databasecode cat-ecosur
tag biblioteca
region America del Norte
libraryname Sistema de Información Bibliotecario de ECOSUR (SIBE)
language eng
topic Hongos comestibles
Morfología fúngica
Fungal morphologyMames
Conocimiento ecológico tradicional
Etnomicología
Artfrosur
Hongos comestibles
Morfología fúngica
Fungal morphologyMames
Conocimiento ecológico tradicional
Etnomicología
Artfrosur
spellingShingle Hongos comestibles
Morfología fúngica
Fungal morphologyMames
Conocimiento ecológico tradicional
Etnomicología
Artfrosur
Hongos comestibles
Morfología fúngica
Fungal morphologyMames
Conocimiento ecológico tradicional
Etnomicología
Artfrosur
Medina Arias, Freija Guadalupe autora
Andrade Gallegos, René Humberto Maestro autor 6866
Sánchez, José E. Doctor autor 5443
Ethnomycology in the Tacaná Volcano Biosphere Reserve, Chiapas, Mexico
description In order to contribute to the rescue of the fast disappearing knowledge of mushrooms and their use held by the Mam ethnic group living within the "Tacaná Volcano Biosphere Reserve", in Chiapas, Mexico, the use and knowledge of mushrooms was investigated by applying open unstructured and spontaneous interviews, to elderly speakers of the Mam language who were presented fresh biological material. Of the 50 fungi shown, informants acknowledged 16. Some names of mushrooms in Mam have no meaning in Spanish or Mam although phonetically some names are very similar to Spanish words. Most mushrooms are used for food, important mushrooms include Lycoperdon umbrinum, which is both edible and medicinal, Amanita muscaria, which is poisonous and used as cattle feed and Agaricus sylvaticus known as Xch'kbi lak' in the Mam language.The Mam-speaking inhabitants have developed ways of preparation and treatment for mushroom consumption and can identify mushrooms depending on the shape, appearance (mature or immature) and size they present. It is stressed that the knowledge of mushrooms possessed by this ethnic group at the studied site, is limited and on the threshold of disappearing.
format Texto
topic_facet Hongos comestibles
Morfología fúngica
Fungal morphologyMames
Conocimiento ecológico tradicional
Etnomicología
Artfrosur
author Medina Arias, Freija Guadalupe autora
Andrade Gallegos, René Humberto Maestro autor 6866
Sánchez, José E. Doctor autor 5443
author_facet Medina Arias, Freija Guadalupe autora
Andrade Gallegos, René Humberto Maestro autor 6866
Sánchez, José E. Doctor autor 5443
author_sort Medina Arias, Freija Guadalupe autora
title Ethnomycology in the Tacaná Volcano Biosphere Reserve, Chiapas, Mexico
title_short Ethnomycology in the Tacaná Volcano Biosphere Reserve, Chiapas, Mexico
title_full Ethnomycology in the Tacaná Volcano Biosphere Reserve, Chiapas, Mexico
title_fullStr Ethnomycology in the Tacaná Volcano Biosphere Reserve, Chiapas, Mexico
title_full_unstemmed Ethnomycology in the Tacaná Volcano Biosphere Reserve, Chiapas, Mexico
title_sort ethnomycology in the tacaná volcano biosphere reserve, chiapas, mexico
work_keys_str_mv AT medinaariasfreijaguadalupeautora ethnomycologyinthetacanavolcanobiospherereservechiapasmexico
AT andradegallegosrenehumbertomaestroautor6866 ethnomycologyinthetacanavolcanobiospherereservechiapasmexico
AT sanchezjoseedoctorautor5443 ethnomycologyinthetacanavolcanobiospherereservechiapasmexico
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