Comparative food utilization of coffee bean weevil larvae on a new freeze-dried diet and green coffee beans
A meridic diet for culturing the coffe bean weevil, Araecerus fasciculatus was formulated and freeze-dried into pellets. When exposed to an atmosphere of 80 +- 5r.h. the diet reached a moisture equilibrium that invoked oviposition and was satisfactory for growth and development of the insect. Larvae ingested larger amounts of the freeze-dried diet than of the natural food, green coffee beans, reaching equivalent weight and pupation in 31.8 +- 0.4 days on the diet as compared to 46.8 +- 0.8 days on the coffee beans. Approximate digestibilities of the two foods were not significantly different. However, the coffee beans were converted more efficiently to body mass than was the diet. Faeces of larvae on the diet contained more uric acid than those of larvae on coffee beans. Continuous culture and mass rearing of A. fasciculatus on the diet is possible
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1976
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Subjects: | PLAGAS DE PRODUCTOS ALMACENADOS, ARAECERUS, DIETA, GRANOS, ARAECERUS FASCICULATUS, GORGOJOS DEL CAFE, CAFE VERDE, CRIANZA DE INSECTOS EN LABORATORIO, |
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KOHA-OAI-BVE:768672020-01-23T20:59:42ZComparative food utilization of coffee bean weevil larvae on a new freeze-dried diet and green coffee beans 112410 Rodríguez, J.G. 106551 Potts, M.F. 112088 Rodríguez, L.D. 1976A meridic diet for culturing the coffe bean weevil, Araecerus fasciculatus was formulated and freeze-dried into pellets. When exposed to an atmosphere of 80 +- 5r.h. the diet reached a moisture equilibrium that invoked oviposition and was satisfactory for growth and development of the insect. Larvae ingested larger amounts of the freeze-dried diet than of the natural food, green coffee beans, reaching equivalent weight and pupation in 31.8 +- 0.4 days on the diet as compared to 46.8 +- 0.8 days on the coffee beans. Approximate digestibilities of the two foods were not significantly different. However, the coffee beans were converted more efficiently to body mass than was the diet. Faeces of larvae on the diet contained more uric acid than those of larvae on coffee beans. Continuous culture and mass rearing of A. fasciculatus on the diet is possibleA meridic diet for culturing the coffe bean weevil, Araecerus fasciculatus was formulated and freeze-dried into pellets. When exposed to an atmosphere of 80 +- 5r.h. the diet reached a moisture equilibrium that invoked oviposition and was satisfactory for growth and development of the insect. Larvae ingested larger amounts of the freeze-dried diet than of the natural food, green coffee beans, reaching equivalent weight and pupation in 31.8 +- 0.4 days on the diet as compared to 46.8 +- 0.8 days on the coffee beans. Approximate digestibilities of the two foods were not significantly different. However, the coffee beans were converted more efficiently to body mass than was the diet. Faeces of larvae on the diet contained more uric acid than those of larvae on coffee beans. Continuous culture and mass rearing of A. fasciculatus on the diet is possiblePLAGAS DE PRODUCTOS ALMACENADOSARAECERUSDIETAGRANOSARAECERUS FASCICULATUSGORGOJOS DEL CAFECAFE VERDECRIANZA DE INSECTOS EN LABORATORIOJournal of Insect Physiology (RU) |
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PLAGAS DE PRODUCTOS ALMACENADOS ARAECERUS DIETA GRANOS ARAECERUS FASCICULATUS GORGOJOS DEL CAFE CAFE VERDE CRIANZA DE INSECTOS EN LABORATORIO PLAGAS DE PRODUCTOS ALMACENADOS ARAECERUS DIETA GRANOS ARAECERUS FASCICULATUS GORGOJOS DEL CAFE CAFE VERDE CRIANZA DE INSECTOS EN LABORATORIO |
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PLAGAS DE PRODUCTOS ALMACENADOS ARAECERUS DIETA GRANOS ARAECERUS FASCICULATUS GORGOJOS DEL CAFE CAFE VERDE CRIANZA DE INSECTOS EN LABORATORIO PLAGAS DE PRODUCTOS ALMACENADOS ARAECERUS DIETA GRANOS ARAECERUS FASCICULATUS GORGOJOS DEL CAFE CAFE VERDE CRIANZA DE INSECTOS EN LABORATORIO 112410 Rodríguez, J.G. 106551 Potts, M.F. 112088 Rodríguez, L.D. Comparative food utilization of coffee bean weevil larvae on a new freeze-dried diet and green coffee beans |
description |
A meridic diet for culturing the coffe bean weevil, Araecerus fasciculatus was formulated and freeze-dried into pellets. When exposed to an atmosphere of 80 +- 5r.h. the diet reached a moisture equilibrium that invoked oviposition and was satisfactory for growth and development of the insect. Larvae ingested larger amounts of the freeze-dried diet than of the natural food, green coffee beans, reaching equivalent weight and pupation in 31.8 +- 0.4 days on the diet as compared to 46.8 +- 0.8 days on the coffee beans. Approximate digestibilities of the two foods were not significantly different. However, the coffee beans were converted more efficiently to body mass than was the diet. Faeces of larvae on the diet contained more uric acid than those of larvae on coffee beans. Continuous culture and mass rearing of A. fasciculatus on the diet is possible |
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topic_facet |
PLAGAS DE PRODUCTOS ALMACENADOS ARAECERUS DIETA GRANOS ARAECERUS FASCICULATUS GORGOJOS DEL CAFE CAFE VERDE CRIANZA DE INSECTOS EN LABORATORIO |
author |
112410 Rodríguez, J.G. 106551 Potts, M.F. 112088 Rodríguez, L.D. |
author_facet |
112410 Rodríguez, J.G. 106551 Potts, M.F. 112088 Rodríguez, L.D. |
author_sort |
112410 Rodríguez, J.G. |
title |
Comparative food utilization of coffee bean weevil larvae on a new freeze-dried diet and green coffee beans |
title_short |
Comparative food utilization of coffee bean weevil larvae on a new freeze-dried diet and green coffee beans |
title_full |
Comparative food utilization of coffee bean weevil larvae on a new freeze-dried diet and green coffee beans |
title_fullStr |
Comparative food utilization of coffee bean weevil larvae on a new freeze-dried diet and green coffee beans |
title_full_unstemmed |
Comparative food utilization of coffee bean weevil larvae on a new freeze-dried diet and green coffee beans |
title_sort |
comparative food utilization of coffee bean weevil larvae on a new freeze-dried diet and green coffee beans |
publishDate |
1976 |
work_keys_str_mv |
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_version_ |
1756058251686838272 |