Food biotechnology: a communications guideto improving understanding
This manual has been designed for community and agricultural leaders to provide their constituents with the most scientifically sound and up-to-date information about food biotecnology.
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Format: | Texto biblioteca |
Language: | eng |
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2003
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Subjects: | BIOTECNOLOGIA, PRODUCCION, ORGANISMOS MODIFICADOS GENETICAMENTE, BIOSEGURIDAD, AMERICA LATINA, AGRICULTURA, |
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KOHA-OAI-BVE:327062023-04-30T12:43:09ZFood biotechnology: a communications guideto improving understanding 12687 International Food Information Council texts.l.2003engThis manual has been designed for community and agricultural leaders to provide their constituents with the most scientifically sound and up-to-date information about food biotecnology.This manual has been designed for community and agricultural leaders to provide their constituents with the most scientifically sound and up-to-date information about food biotecnology.BIOTECNOLOGIAPRODUCCION ORGANISMOS MODIFICADOS GENETICAMENTEBIOSEGURIDADAMERICA LATINAAGRICULTURA AGRICULTURA AGRICULTURA AGRICULTURA AGRICULTURA AGRICULTURA AGRICULTURA AGRICULTURA AGRICULTURA AGRICULTURA |
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IICA |
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Costa Rica |
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Bibliográfico |
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biblioteca |
region |
America Central |
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Sistema de Bibliotecas IICA/CATIE |
language |
eng |
topic |
BIOTECNOLOGIA PRODUCCION ORGANISMOS MODIFICADOS GENETICAMENTE BIOSEGURIDAD AMERICA LATINA AGRICULTURA AGRICULTURA AGRICULTURA AGRICULTURA AGRICULTURA AGRICULTURA AGRICULTURA AGRICULTURA AGRICULTURA AGRICULTURA BIOTECNOLOGIA PRODUCCION ORGANISMOS MODIFICADOS GENETICAMENTE BIOSEGURIDAD AMERICA LATINA AGRICULTURA AGRICULTURA AGRICULTURA AGRICULTURA AGRICULTURA AGRICULTURA AGRICULTURA AGRICULTURA AGRICULTURA AGRICULTURA |
spellingShingle |
BIOTECNOLOGIA PRODUCCION ORGANISMOS MODIFICADOS GENETICAMENTE BIOSEGURIDAD AMERICA LATINA AGRICULTURA AGRICULTURA AGRICULTURA AGRICULTURA AGRICULTURA AGRICULTURA AGRICULTURA AGRICULTURA AGRICULTURA AGRICULTURA BIOTECNOLOGIA PRODUCCION ORGANISMOS MODIFICADOS GENETICAMENTE BIOSEGURIDAD AMERICA LATINA AGRICULTURA AGRICULTURA AGRICULTURA AGRICULTURA AGRICULTURA AGRICULTURA AGRICULTURA AGRICULTURA AGRICULTURA AGRICULTURA 12687 International Food Information Council Food biotechnology: a communications guideto improving understanding |
description |
This manual has been designed for community and agricultural leaders to provide their constituents with the most scientifically sound and up-to-date information about food biotecnology. |
format |
Texto |
topic_facet |
BIOTECNOLOGIA PRODUCCION ORGANISMOS MODIFICADOS GENETICAMENTE BIOSEGURIDAD AMERICA LATINA AGRICULTURA AGRICULTURA AGRICULTURA AGRICULTURA AGRICULTURA AGRICULTURA AGRICULTURA AGRICULTURA AGRICULTURA AGRICULTURA |
author |
12687 International Food Information Council |
author_facet |
12687 International Food Information Council |
author_sort |
12687 International Food Information Council |
title |
Food biotechnology: a communications guideto improving understanding |
title_short |
Food biotechnology: a communications guideto improving understanding |
title_full |
Food biotechnology: a communications guideto improving understanding |
title_fullStr |
Food biotechnology: a communications guideto improving understanding |
title_full_unstemmed |
Food biotechnology: a communications guideto improving understanding |
title_sort |
food biotechnology: a communications guideto improving understanding |
publisher |
s.l. |
publishDate |
2003 |
work_keys_str_mv |
AT 12687internationalfoodinformationcouncil foodbiotechnologyacommunicationsguidetoimprovingunderstanding |
_version_ |
1764980604637544448 |