Food of the Marine Toad, Bufo marinus, and Six Species of Skink in a Cacao Plantation in New Britain, Papua New Guinea

Toads and skinks were caught in cocoa plantations on 1 day each month of 1972 between 0800 and 1500 h for examination of stomach contents. They were marine toads (Bufo marinus), introduced in 1939 to control sweet potato hawkmoth (Hippotion caleria) and known to eat pests of cocoa and sugar cane and beneficial insects including introduced predators. Ants were 46% of dietary items of toads, snails were 42%. The other 12% were 4 orders of insect. They included 2 beetles of economic importance, adult cacao weevil borer (Pantorhytes plutus) and adult dung beetle, an unidentified species of Scarabaeinae. Presence of toads should be considered before exotic dung beetles are introduced. The ant Oecophylla smaragdina was 15% of food items; it is thought to control some insect pests of cocoa and toads may check its spread.The skinks ate mostly lepidopteran larvae from the trees, though Lamprolepis smaragdinum and Sphenomorphus jobiensis were found mainly on the ground. Cacao webworm larvae (Pansepta teleturga) were 6% of food items in Emoia baudinii and 1% in E. callisticta and E. mivart; those larvae channel into cocoa branches and would have to be sought actively. The other skink studied was Carlia fusca. All were general predators but with some selection. They may be the natural controls of defoliating caterpillars.

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Bibliographic Details
Main Author: 45739 Bailey, P. autor/a
Format: biblioteca
Language:eng
Published: Clayton (Australia): CSIRO Publishing, 1976
Subjects:HABITAT, ANFIBIOS, REPTILES, DEPREDADORES, HABITOS ALIMENTARIOS, THEOBROMA CACAO, BUFO MARINUS, PANTORHYTES PLUTUS, OECOPHYLLA SMARAGDINA,
Online Access:https://doi.org/10.1071/WR9760185
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spelling KOHA-OAI-BVE:1253172021-12-08T19:27:09ZFood of the Marine Toad, Bufo marinus, and Six Species of Skink in a Cacao Plantation in New Britain, Papua New Guinea 45739 Bailey, P. autor/a Clayton (Australia): CSIRO Publishing,1976engpdfToads and skinks were caught in cocoa plantations on 1 day each month of 1972 between 0800 and 1500 h for examination of stomach contents. They were marine toads (Bufo marinus), introduced in 1939 to control sweet potato hawkmoth (Hippotion caleria) and known to eat pests of cocoa and sugar cane and beneficial insects including introduced predators. Ants were 46% of dietary items of toads, snails were 42%. The other 12% were 4 orders of insect. They included 2 beetles of economic importance, adult cacao weevil borer (Pantorhytes plutus) and adult dung beetle, an unidentified species of Scarabaeinae. Presence of toads should be considered before exotic dung beetles are introduced. The ant Oecophylla smaragdina was 15% of food items; it is thought to control some insect pests of cocoa and toads may check its spread.The skinks ate mostly lepidopteran larvae from the trees, though Lamprolepis smaragdinum and Sphenomorphus jobiensis were found mainly on the ground. Cacao webworm larvae (Pansepta teleturga) were 6% of food items in Emoia baudinii and 1% in E. callisticta and E. mivart; those larvae channel into cocoa branches and would have to be sought actively. The other skink studied was Carlia fusca. All were general predators but with some selection. They may be the natural controls of defoliating caterpillars. Incluye 11 referencias bibliográficas en la página 188Toads and skinks were caught in cocoa plantations on 1 day each month of 1972 between 0800 and 1500 h for examination of stomach contents. They were marine toads (Bufo marinus), introduced in 1939 to control sweet potato hawkmoth (Hippotion caleria) and known to eat pests of cocoa and sugar cane and beneficial insects including introduced predators. Ants were 46% of dietary items of toads, snails were 42%. The other 12% were 4 orders of insect. They included 2 beetles of economic importance, adult cacao weevil borer (Pantorhytes plutus) and adult dung beetle, an unidentified species of Scarabaeinae. Presence of toads should be considered before exotic dung beetles are introduced. The ant Oecophylla smaragdina was 15% of food items; it is thought to control some insect pests of cocoa and toads may check its spread.The skinks ate mostly lepidopteran larvae from the trees, though Lamprolepis smaragdinum and Sphenomorphus jobiensis were found mainly on the ground. Cacao webworm larvae (Pansepta teleturga) were 6% of food items in Emoia baudinii and 1% in E. callisticta and E. mivart; those larvae channel into cocoa branches and would have to be sought actively. The other skink studied was Carlia fusca. All were general predators but with some selection. They may be the natural controls of defoliating caterpillars. HABITATANFIBIOSREPTILESDEPREDADORESHABITOS ALIMENTARIOSTHEOBROMA CACAOBUFO MARINUSPANTORHYTES PLUTUSOECOPHYLLA SMARAGDINAAustralian Wildlife Research (Australia)https://doi.org/10.1071/WR9760185
institution IICA
collection Koha
country Costa Rica
countrycode CR
component Bibliográfico
access En linea
En linea
databasecode cat-sibiica
tag biblioteca
region America Central
libraryname Sistema de Bibliotecas IICA/CATIE
language eng
topic HABITAT
ANFIBIOS
REPTILES
DEPREDADORES
HABITOS ALIMENTARIOS
THEOBROMA CACAO
BUFO MARINUS
PANTORHYTES PLUTUS
OECOPHYLLA SMARAGDINA
HABITAT
ANFIBIOS
REPTILES
DEPREDADORES
HABITOS ALIMENTARIOS
THEOBROMA CACAO
BUFO MARINUS
PANTORHYTES PLUTUS
OECOPHYLLA SMARAGDINA
spellingShingle HABITAT
ANFIBIOS
REPTILES
DEPREDADORES
HABITOS ALIMENTARIOS
THEOBROMA CACAO
BUFO MARINUS
PANTORHYTES PLUTUS
OECOPHYLLA SMARAGDINA
HABITAT
ANFIBIOS
REPTILES
DEPREDADORES
HABITOS ALIMENTARIOS
THEOBROMA CACAO
BUFO MARINUS
PANTORHYTES PLUTUS
OECOPHYLLA SMARAGDINA
45739 Bailey, P. autor/a
Food of the Marine Toad, Bufo marinus, and Six Species of Skink in a Cacao Plantation in New Britain, Papua New Guinea
description Toads and skinks were caught in cocoa plantations on 1 day each month of 1972 between 0800 and 1500 h for examination of stomach contents. They were marine toads (Bufo marinus), introduced in 1939 to control sweet potato hawkmoth (Hippotion caleria) and known to eat pests of cocoa and sugar cane and beneficial insects including introduced predators. Ants were 46% of dietary items of toads, snails were 42%. The other 12% were 4 orders of insect. They included 2 beetles of economic importance, adult cacao weevil borer (Pantorhytes plutus) and adult dung beetle, an unidentified species of Scarabaeinae. Presence of toads should be considered before exotic dung beetles are introduced. The ant Oecophylla smaragdina was 15% of food items; it is thought to control some insect pests of cocoa and toads may check its spread.The skinks ate mostly lepidopteran larvae from the trees, though Lamprolepis smaragdinum and Sphenomorphus jobiensis were found mainly on the ground. Cacao webworm larvae (Pansepta teleturga) were 6% of food items in Emoia baudinii and 1% in E. callisticta and E. mivart; those larvae channel into cocoa branches and would have to be sought actively. The other skink studied was Carlia fusca. All were general predators but with some selection. They may be the natural controls of defoliating caterpillars.
format
topic_facet HABITAT
ANFIBIOS
REPTILES
DEPREDADORES
HABITOS ALIMENTARIOS
THEOBROMA CACAO
BUFO MARINUS
PANTORHYTES PLUTUS
OECOPHYLLA SMARAGDINA
author 45739 Bailey, P. autor/a
author_facet 45739 Bailey, P. autor/a
author_sort 45739 Bailey, P. autor/a
title Food of the Marine Toad, Bufo marinus, and Six Species of Skink in a Cacao Plantation in New Britain, Papua New Guinea
title_short Food of the Marine Toad, Bufo marinus, and Six Species of Skink in a Cacao Plantation in New Britain, Papua New Guinea
title_full Food of the Marine Toad, Bufo marinus, and Six Species of Skink in a Cacao Plantation in New Britain, Papua New Guinea
title_fullStr Food of the Marine Toad, Bufo marinus, and Six Species of Skink in a Cacao Plantation in New Britain, Papua New Guinea
title_full_unstemmed Food of the Marine Toad, Bufo marinus, and Six Species of Skink in a Cacao Plantation in New Britain, Papua New Guinea
title_sort food of the marine toad, bufo marinus, and six species of skink in a cacao plantation in new britain, papua new guinea
publisher Clayton (Australia): CSIRO Publishing,
publishDate 1976
url https://doi.org/10.1071/WR9760185
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