Engineering aspects of thermal food processing
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| Main Author: | |
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| Format: | Texto biblioteca |
| Language: | eng |
| Published: |
Boca Raton CRC Press
2009
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| Subjects: | TECNOLOGIA DE LOS ALIMENTOS, TECNOLOGIA ALTA PRESION, PASTEURIZACION, INOCUIDAD ALIMENTARIA, CONTROL TERMICO, PRODUCCION ALIMENTARIA, MICROONDAS, |
| Online Access: | http://ceiba.agro.uba.ar/cgi-bin/koha/opac-detail.pl?biblionumber=18187 |
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