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Nutritional improvement of food and feed proteins - Proceedings of the Symp. on Improvement of Protein Nutritive Quality of Foods and Feeds Nutritional improvement of food and feed proteins - Proceedings of the Symp. on Improvement of Protein Nutritive Quality of Foods and Feeds

by Friedman, M. 166142, American Chemical Society, Chicago, Ill. Div. of Agricultural and Food Chemistry eng, Symp. on Improv. of Protein Nutr. Quality of Foods and Feeds eng 29 Aug 1977 Chicago, Ill. (USA) 16928
Published 1978

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