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1Digital revistaSCIELO
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2Fed-batch fermentation of sugar cane bagasse hydrolysate for xylitol production: a sugar substitute Fed-batch fermentation of sugar cane bagasse hydrolysate for xylitol production: a sugar substituteby Rodrigues, D.C.G.A., FAO, Rome (Italy) eng, Silva, S.S.da, Prata, A.M.R., Felipe, M.G.A., El Bassam, N. (ed.), Behl, R.K. (ed.), Prochnow, B. (ed.), Bundesforschungsanstalt fuer Landwirtschaft, Braunschweig (Germany) oth
Published 1998Texto bibliotecaFAO IT