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1Report of the Expert Consultation on International Fish Trade, Rio de Janeiro, Brazil, 3-5 December 2003 Report of the Expert Consultation on International Fish Trade, Rio de Janeiro, Brazil, 3-5 December 2003by FAO, Rome (Italy). Fishery Industries Div. eng, Expert Consultation on International Fish Trade eng 3-5 Dec 2003 Rio de Janeiro (Brazil)
Published 2004Texto bibliotecaFAO IT -
2World fish trade, demand forecasts and regulatory framework World fish trade, demand forecasts and regulatory frameworkby Ruckes, E., FAO, Rome (Italy). Fishery Industries Div. eng, Expert Consultation on International Fish Trade eng 3-5 Dec 2003 Rio de Janeiro (Brazil)
Published 2004Texto bibliotecaFAO IT -
3Outlook for fish to 2020: supply and demand in changing global markets Outlook for fish to 2020: supply and demand in changing global marketsby Mahfuzuddin, A., FAO, Rome (Italy). Fishery Industries Div. eng, Expert Consultation on International Fish Trade eng 3-5 Dec 2003 Rio de Janeiro (Brazil)
Published 2004Texto bibliotecaFAO IT -
4Consumer requirements for supply from sustainable resources Consumer requirements for supply from sustainable resourcesby Wiefels, R., FAO, Rome (Italy). Fishery Industries Div. eng, Expert Consultation on International Fish Trade eng 3-5 Dec 2003 Rio de Janeiro (Brazil)
Published 2004Texto bibliotecaFAO IT -
5Global agrofood chians, retial and catering: the case of the fish sector Global agrofood chians, retial and catering: the case of the fish sectorby Wilkinson, J., FAO, Rome (Italy). Fishery Industries Div. eng, Expert Consultation on International Fish Trade eng 3-5 Dec 2003 Rio de Janeiro (Brazil)
Published 2004Texto bibliotecaFAO IT -
6Global food chains - and retail dominance: implications for the fish sector Global food chains - and retail dominance: implications for the fish sectorby Wilkinson, J., FAO, Rome (Italy). Fishery Industries Div. eng, Expert Consultation on International Fish Trade eng 3-5 Dec 2003 Rio de Janeiro (Brazil)
Published 2004Texto bibliotecaFAO IT -
7Revenue distribution through the seafood value chain Revenue distribution through the seafood value chainby Guomundsson, E., FAO, Rome (Italy). Fishery Industries Div. eng, Expert Consultation on International Fish Trade eng 3-5 Dec 2003 Rio de Janeiro (Brazil)
Published 2004Texto bibliotecaFAO IT -
8Competitiveness of value adding in developing countries Competitiveness of value adding in developing countriesby Zugarramurdi, A., FAO, Rome (Italy). Fishery Industries Div. eng, Expert Consultation on International Fish Trade eng 3-5 Dec 2003 Rio de Janeiro (Brazil)
Published 2004Texto bibliotecaFAO IT -
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10Aquaculture and the future: why fisheries economists should care Aquaculture and the future: why fisheries economists should careby Anderson, J.L., FAO, Rome (Italy). Fishery Industries Div. eng, Expert Consultation on International Fish Trade eng 3-5 Dec 2003 Rio de Janeiro (Brazil)
Published 2004Texto bibliotecaFAO IT -
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12Presentation at the FAO Expert Consultation on International Fish Trade Presentation at the FAO Expert Consultation on International Fish Tradeby Cyriac, K.J., FAO, Rome (Italy). Fishery Industries Div. eng, Expert Consultation on International Fish Trade eng 3-5 Dec 2003 Rio de Janeiro (Brazil)
Published 2004Texto bibliotecaFAO IT -
13Globalization, industry structure, market power and impact on fish trade: opportunities and challenges for developed (OECD) countries Globalization, industry structure, market power and impact on fish trade: opportunities and challenges for developed (OECD) countriesby Schmidt, C.-C., FAO, Rome (Italy). Fishery Industries Div. eng, Expert Consultation on International Fish Trade eng 3-5 Dec 2003 Rio de Janeiro (Brazil)
Published 2004Texto bibliotecaFAO IT -
14Value addition by utilizing comparative advantages of developing countries Value addition by utilizing comparative advantages of developing countriesby Nguyen Huu Dzung, FAO, Rome (Italy). Fishery Industries Div. eng, Expert Consultation on International Fish Trade eng 3-5 Dec 2003 Rio de Janeiro (Brazil)
Published 2004Texto bibliotecaFAO IT -
15Advantages and constraints of the Brazilian fishing industry Advantages and constraints of the Brazilian fishing industryby De Paiva Rocha, I., FAO, Rome (Italy). Fishery Industries Div. eng, Expert Consultation on International Fish Trade eng 3-5 Dec 2003 Rio de Janeiro (Brazil)
Published 2004Texto bibliotecaFAO IT -
16National, regional and international trade, competition and complementation, including the role of small-scale fisheries National, regional and international trade, competition and complementation, including the role of small-scale fisheriesby Josupeit, H., FAO, Rome (Italy). Fishery Industries Div. eng, Expert Consultation on International Fish Trade eng 3-5 Dec 2003 Rio de Janeiro (Brazil), Franz, N.
Published 2004Texto bibliotecaFAO IT