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1Assessment and management of seafood safety and quality. Current practices and emerging issues Assessment and management of seafood safety and quality. Current practices and emerging issuesby 186529 Ryder, J. (ed.), 185761 FAO, Rome (Italy). Fisheries and Aquaculture Policy and Economics Div. eng, 186530 Iddya, K. (ed.), 172636 Ababouch, L. (ed.)
Published 2014Texto bibliotecaFAO IT -
2The Canadian fish import inspection program: new directions The Canadian fish import inspection program: new directionsby Schenkeveld, S., FAO, Rome (Italy). Fisheries and Aquaculture Dept. eng, World Congress on Seafood Safety, Quality and Trade eng 14-16 Sep 2005 6 Sydney (Australia), James, D. (ed.), Ababouch, L. (ed.)
Published 2007Texto bibliotecaFAO IT -
3by Valdimarsson, G., FAO, Rome (Italy). Fisheries and Aquaculture Dept. eng, World Congress on Seafood Safety, Quality and Trade eng 14-16 Sep 2005 6 Sydney (Australia), James, D. (ed.), Ababouch, L. (ed.)
Published 2007Texto bibliotecaFAO IT -
4International seafood trade: the rules and the rorts International seafood trade: the rules and the rortsby Macfarlane, A., FAO, Rome (Italy). Fisheries and Aquaculture Dept. eng, World Congress on Seafood Safety, Quality and Trade eng 14-16 Sep 2005 6 Sydney (Australia), James, D. (ed.), Ababouch, L. (ed.)
Published 2007Texto bibliotecaFAO IT -
5Fish to 2020 in changing global markets: trade liberalization and market access constraints for developing countries Fish to 2020 in changing global markets: trade liberalization and market access constraints for developing countriesby Ahmed, M., FAO, Rome (Italy). Fisheries and Aquaculture Dept. eng, World Congress on Seafood Safety, Quality and Trade eng 14-16 Sep 2005 6 Sydney (Australia), James, D. (ed.), Ababouch, L. (ed.)
Published 2007Texto bibliotecaFAO IT -
6Free trade agreements: implications for global seafood supply and demand Free trade agreements: implications for global seafood supply and demandby Brown, N., FAO, Rome (Italy). Fisheries and Aquaculture Dept. eng, World Congress on Seafood Safety, Quality and Trade eng 14-16 Sep 2005 6 Sydney (Australia), James, D. (ed.), Ababouch, L. (ed.)
Published 2007Texto bibliotecaFAO IT -
7International food standards: trends and significance to the seafood sector International food standards: trends and significance to the seafood sectorby McCutcheon, S., FAO, Rome (Italy). Fisheries and Aquaculture Dept. eng, World Congress on Seafood Safety, Quality and Trade eng 14-16 Sep 2005 6 Sydney (Australia), James, D. (ed.), Ababouch, L. (ed.)
Published 2007Texto bibliotecaFAO IT -
8European Union importing requirements and opportunities European Union importing requirements and opportunitiesby Bates, R., FAO, Rome (Italy). Fisheries and Aquaculture Dept. eng, World Congress on Seafood Safety, Quality and Trade eng 14-16 Sep 2005 6 Sydney (Australia), James, D. (ed.), Ababouch, L. (ed.)
Published 2007Texto bibliotecaFAO IT -
9by Kondo, K., FAO, Rome (Italy). Fisheries and Aquaculture Dept. eng, World Congress on Seafood Safety, Quality and Trade eng 14-16 Sep 2005 6 Sydney (Australia), James, D. (ed.), Ababouch, L. (ed.)
Published 2007Texto bibliotecaFAO IT -
10Detentions and rejections in international fish trade Detentions and rejections in international fish tradeby Ababouch, L., FAO, Rome (Italy). Fisheries and Aquaculture Dept. eng, World Congress on Seafood Safety, Quality and Trade eng 14-16 Sep 2005 6 Sydney (Australia), James, D. (ed.), Ababouch, L. (ed.)
Published 2007Texto bibliotecaFAO IT -
11A review of the capacity building efforts in developing countries - case study: Africa A review of the capacity building efforts in developing countries - case study: Africaby Ouaouich, A., FAO, Rome (Italy). Fisheries and Aquaculture Dept. eng, World Congress on Seafood Safety, Quality and Trade eng 14-16 Sep 2005 6 Sydney (Australia), James, D. (ed.), Ababouch, L. (ed.)
Published 2007Texto bibliotecaFAO IT -
12Approaches to achieving seafood safety in East Africa Approaches to achieving seafood safety in East Africaby Gitonga, N., FAO, Rome (Italy). Fisheries and Aquaculture Dept. eng, World Congress on Seafood Safety, Quality and Trade eng 14-16 Sep 2005 6 Sydney (Australia), James, D. (ed.), Ababouch, L. (ed.)
Published 2007Texto bibliotecaFAO IT -
13Uptake of HACCP in developing seafood industries in Asia and the South Pacific Uptake of HACCP in developing seafood industries in Asia and the South Pacificby Anandavally, N., FAO, Rome (Italy). Fisheries and Aquaculture Dept. eng, World Congress on Seafood Safety, Quality and Trade eng 14-16 Sep 2005 6 Sydney (Australia), James, D. (ed.), Ababouch, L. (ed.)
Published 2007Texto bibliotecaFAO IT -
14Rebuilding capacity after the Tsunami: lessons learned Rebuilding capacity after the Tsunami: lessons learnedby Ababouch, L., FAO, Rome (Italy). Fisheries and Aquaculture Dept. eng, World Congress on Seafood Safety, Quality and Trade eng 14-16 Sep 2005 6 Sydney (Australia), James, D. (ed.), Ababouch, L. (ed.)
Published 2007Texto bibliotecaFAO IT -
15by Peachey, G., FAO, Rome (Italy). Fisheries and Aquaculture Dept. eng, World Congress on Seafood Safety, Quality and Trade eng 14-16 Sep 2005 6 Sydney (Australia), James, D. (ed.), Ababouch, L. (ed.)
Published 2007Texto bibliotecaFAO IT -
16Regulatory options for processing vessel inspections Regulatory options for processing vessel inspectionsby Bungay, A., FAO, Rome (Italy). Fisheries and Aquaculture Dept. eng, World Congress on Seafood Safety, Quality and Trade eng 14-16 Sep 2005 6 Sydney (Australia), James, D. (ed.), Ababouch, L. (ed.)
Published 2007Texto bibliotecaFAO IT -
17Human resources in seafood processing: the Canadian experience Human resources in seafood processing: the Canadian experienceby Oehling, J., FAO, Rome (Italy). Fisheries and Aquaculture Dept. eng, World Congress on Seafood Safety, Quality and Trade eng 14-16 Sep 2005 6 Sydney (Australia), James, D. (ed.), Ababouch, L. (ed.)
Published 2007Texto bibliotecaFAO IT -
18by Lupin, H., FAO, Rome (Italy). Fisheries and Aquaculture Dept. eng, World Congress on Seafood Safety, Quality and Trade eng 14-16 Sep 2005 6 Sydney (Australia), James, D. (ed.), Ababouch, L. (ed.)
Published 2007Texto bibliotecaFAO IT -
19by Bremmer, H.A., FAO, Rome (Italy). Fisheries and Aquaculture Dept. eng, World Congress on Seafood Safety, Quality and Trade eng 14-16 Sep 2005 6 Sydney (Australia), James, D. (ed.), Ababouch, L. (ed.)
Published 2007Texto bibliotecaFAO IT -
20Sixth World Congress on Seafood Safety, Quality and Trade, 14-16 September 2005, Sydney, Australia Sixth World Congress on Seafood Safety, Quality and Trade, 14-16 September 2005, Sydney, Australiaby James, D. (ed.) 1423211764578, FAO, Rome (Italy). Fisheries and Aquaculture Dept. eng 185034, World Congress on Seafood Safety, Quality and Trade eng 14-16 Sep 2005 6 Sydney (Australia) 18892, Ababouch, L. (ed.) 172636
Published 2007Texto bibliotecaFAO IT