Future of sustainable agriculture in saline environments

Future of sustainable agriculture in saline environments

Food production on present and future saline soils deserves the world’s attention particularly because food security is a pressing issue, millions of hectares of degraded soils are available worldwide, freshwater is becoming increasingly scarce, and the global sea-level rise threatens food production in fertile coastal lowlands. Future of Sustainable Agriculture in Saline Environments aims to showcase the global potential of saline agriculture. The book covers the essential topics, such as policy and awareness, soil management, future crops, and genetic developments, all supplemented by case studies that show how this knowledge has been applied. It offers an overview of current research themes and practical cases focused on enhancing food production on saline lands.

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Main Authors: Negacz, K. 1423211785384 (ed.), 1423211785385 Vellinga, P. (ed.), 1423211785386 Barrett-Lennard, E. (ed.), 1423211785387 Choukr-Allah, R. (ed.), 1423211785388 Elzenga, T. (ed.)
Format: Texto biblioteca
Language:eng
Published: Boca Raton (USA) CRC Press 2021
Subjects:biosaline agriculture, saline water, irrigation, soil salinization, environmental control, environmental management, sustainable agriculture, SDGs, Goal 2 Zero hunger, Goal 12 Responsible production and consumption,
Online Access:https://www-taylorfrancis-com.fao.idm.oclc.org/books/oa-edit/10.1201/9781003112327/future-sustainable-agriculture-saline-environments-katarzyna-negacz-pier-vellinga-edward-barrett-lennard-redouane-choukr-allah-theo-elzenga?context=ubx&refId=a85b3d22-d153-41bf-ba5c-82ef3166a410
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spelling unfao:8571612023-03-01T17:54:21ZFuture of sustainable agriculture in saline environments Negacz, K. 1423211785384 (ed.) 1423211785385 Vellinga, P. (ed.) 1423211785386 Barrett-Lennard, E. (ed.) 1423211785387 Choukr-Allah, R. (ed.) 1423211785388 Elzenga, T. (ed.) textBoca Raton (USA) CRC Press2021engFood production on present and future saline soils deserves the world’s attention particularly because food security is a pressing issue, millions of hectares of degraded soils are available worldwide, freshwater is becoming increasingly scarce, and the global sea-level rise threatens food production in fertile coastal lowlands. Future of Sustainable Agriculture in Saline Environments aims to showcase the global potential of saline agriculture. The book covers the essential topics, such as policy and awareness, soil management, future crops, and genetic developments, all supplemented by case studies that show how this knowledge has been applied. It offers an overview of current research themes and practical cases focused on enhancing food production on saline lands.Food production on present and future saline soils deserves the world’s attention particularly because food security is a pressing issue, millions of hectares of degraded soils are available worldwide, freshwater is becoming increasingly scarce, and the global sea-level rise threatens food production in fertile coastal lowlands. Future of Sustainable Agriculture in Saline Environments aims to showcase the global potential of saline agriculture. The book covers the essential topics, such as policy and awareness, soil management, future crops, and genetic developments, all supplemented by case studies that show how this knowledge has been applied. It offers an overview of current research themes and practical cases focused on enhancing food production on saline lands.biosaline agriculturesaline waterirrigationsoil salinizationenvironmental controlenvironmental managementsustainable agricultureSDGsGoal 2 Zero hungerGoal 12 Responsible production and consumptionhttps://www-taylorfrancis-com.fao.idm.oclc.org/books/oa-edit/10.1201/9781003112327/future-sustainable-agriculture-saline-environments-katarzyna-negacz-pier-vellinga-edward-barrett-lennard-redouane-choukr-allah-theo-elzenga?context=ubx&refId=a85b3d22-d153-41bf-ba5c-82ef3166a410URN:ISBN:978-1-003-11232-7
institution FAO IT
collection Koha
country Italia
countrycode IT
component Bibliográfico
access En linea
En linea
databasecode cat-fao-it
tag biblioteca
region Europa del Sur
libraryname David Lubin Memorial Library of FAO
language eng
topic biosaline agriculture
saline water
irrigation
soil salinization
environmental control
environmental management
sustainable agriculture
SDGs
Goal 2 Zero hunger
Goal 12 Responsible production and consumption
biosaline agriculture
saline water
irrigation
soil salinization
environmental control
environmental management
sustainable agriculture
SDGs
Goal 2 Zero hunger
Goal 12 Responsible production and consumption
spellingShingle biosaline agriculture
saline water
irrigation
soil salinization
environmental control
environmental management
sustainable agriculture
SDGs
Goal 2 Zero hunger
Goal 12 Responsible production and consumption
biosaline agriculture
saline water
irrigation
soil salinization
environmental control
environmental management
sustainable agriculture
SDGs
Goal 2 Zero hunger
Goal 12 Responsible production and consumption
Negacz, K. 1423211785384 (ed.)
1423211785385 Vellinga, P. (ed.)
1423211785386 Barrett-Lennard, E. (ed.)
1423211785387 Choukr-Allah, R. (ed.)
1423211785388 Elzenga, T. (ed.)
Future of sustainable agriculture in saline environments
description Food production on present and future saline soils deserves the world’s attention particularly because food security is a pressing issue, millions of hectares of degraded soils are available worldwide, freshwater is becoming increasingly scarce, and the global sea-level rise threatens food production in fertile coastal lowlands. Future of Sustainable Agriculture in Saline Environments aims to showcase the global potential of saline agriculture. The book covers the essential topics, such as policy and awareness, soil management, future crops, and genetic developments, all supplemented by case studies that show how this knowledge has been applied. It offers an overview of current research themes and practical cases focused on enhancing food production on saline lands.
format Texto
topic_facet biosaline agriculture
saline water
irrigation
soil salinization
environmental control
environmental management
sustainable agriculture
SDGs
Goal 2 Zero hunger
Goal 12 Responsible production and consumption
author Negacz, K. 1423211785384 (ed.)
1423211785385 Vellinga, P. (ed.)
1423211785386 Barrett-Lennard, E. (ed.)
1423211785387 Choukr-Allah, R. (ed.)
1423211785388 Elzenga, T. (ed.)
author_facet Negacz, K. 1423211785384 (ed.)
1423211785385 Vellinga, P. (ed.)
1423211785386 Barrett-Lennard, E. (ed.)
1423211785387 Choukr-Allah, R. (ed.)
1423211785388 Elzenga, T. (ed.)
author_sort Negacz, K. 1423211785384 (ed.)
title Future of sustainable agriculture in saline environments
title_short Future of sustainable agriculture in saline environments
title_full Future of sustainable agriculture in saline environments
title_fullStr Future of sustainable agriculture in saline environments
title_full_unstemmed Future of sustainable agriculture in saline environments
title_sort future of sustainable agriculture in saline environments
publisher Boca Raton (USA) CRC Press
publishDate 2021
url https://www-taylorfrancis-com.fao.idm.oclc.org/books/oa-edit/10.1201/9781003112327/future-sustainable-agriculture-saline-environments-katarzyna-negacz-pier-vellinga-edward-barrett-lennard-redouane-choukr-allah-theo-elzenga?context=ubx&refId=a85b3d22-d153-41bf-ba5c-82ef3166a410
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AT 1423211785387choukrallahred futureofsustainableagricultureinsalineenvironments
AT 1423211785388elzengated futureofsustainableagricultureinsalineenvironments
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