Épices : tendances du marché mondial
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Main Author: | FAO, Rome (Italy). Div. des Produits et du Commerce International fre 1423211761023 |
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Format: | Texto biblioteca |
Language: | fre |
Published: |
Rome (Italy) FAO
1962
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Subjects: | production data, consumption, international trade, exports, imports, trends, prices, stocks, pepper, spices, cloves, nutmegs, ginger, sweet peppers, |
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