Submission and evaluation of pesticide residues data for the estimation of maximum residue levels in food and feed
I1216
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| Main Author: | |
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| Format: | Texto biblioteca |
| Language: | eng |
| Published: |
Rome (Italy) FAO
2009
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| Subjects: | pesticides, residues, foods, feeds, Crops, Contamination, Chemical control, risk assessment, application rates, toxicity, rations, acceptable daily intake, |
| Online Access: | http://www.fao.org/3/a-i1216e.pdf |
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unfao:8413992021-05-05T06:52:20ZSubmission and evaluation of pesticide residues data for the estimation of maximum residue levels in food and feed 175613 FAO, Rome (Italy). Plant Production and Protection Div. eng textRome (Italy) FAO2009engI1216pesticidesresiduesfoodsfeedsCropsContaminationChemical controlrisk assessmentapplication ratestoxicityrationsacceptable daily intakehttp://www.fao.org/3/a-i1216e.pdfURN:ISBN:978-92-5-106436-8 |
| institution |
FAO IT |
| collection |
Koha |
| country |
Italia |
| countrycode |
IT |
| component |
Bibliográfico |
| access |
En linea En linea |
| databasecode |
cat-fao-it |
| tag |
biblioteca |
| region |
Europa del Sur |
| libraryname |
David Lubin Memorial Library of FAO |
| language |
eng |
| topic |
pesticides residues foods feeds Crops Contamination Chemical control risk assessment application rates toxicity rations acceptable daily intake pesticides residues foods feeds Crops Contamination Chemical control risk assessment application rates toxicity rations acceptable daily intake |
| spellingShingle |
pesticides residues foods feeds Crops Contamination Chemical control risk assessment application rates toxicity rations acceptable daily intake pesticides residues foods feeds Crops Contamination Chemical control risk assessment application rates toxicity rations acceptable daily intake 175613 FAO, Rome (Italy). Plant Production and Protection Div. eng Submission and evaluation of pesticide residues data for the estimation of maximum residue levels in food and feed |
| description |
I1216 |
| format |
Texto |
| topic_facet |
pesticides residues foods feeds Crops Contamination Chemical control risk assessment application rates toxicity rations acceptable daily intake |
| author |
175613 FAO, Rome (Italy). Plant Production and Protection Div. eng |
| author_facet |
175613 FAO, Rome (Italy). Plant Production and Protection Div. eng |
| author_sort |
175613 FAO, Rome (Italy). Plant Production and Protection Div. eng |
| title |
Submission and evaluation of pesticide residues data for the estimation of maximum residue levels in food and feed |
| title_short |
Submission and evaluation of pesticide residues data for the estimation of maximum residue levels in food and feed |
| title_full |
Submission and evaluation of pesticide residues data for the estimation of maximum residue levels in food and feed |
| title_fullStr |
Submission and evaluation of pesticide residues data for the estimation of maximum residue levels in food and feed |
| title_full_unstemmed |
Submission and evaluation of pesticide residues data for the estimation of maximum residue levels in food and feed |
| title_sort |
submission and evaluation of pesticide residues data for the estimation of maximum residue levels in food and feed |
| publisher |
Rome (Italy) FAO |
| publishDate |
2009 |
| url |
http://www.fao.org/3/a-i1216e.pdf |
| work_keys_str_mv |
AT 175613faoromeitalyplantproductionandprotectiondiveng submissionandevaluationofpesticideresiduesdatafortheestimationofmaximumresiduelevelsinfoodandfeed |
| _version_ |
1768618438002999296 |