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Main Author: FAO, Rome (Italy). Fisheries and Aquaculture Resources Use and Conservation Div. eng
Format: Texto biblioteca
Language:
Published: Rome (Italy) FAO 2013
Subjects:FISHERY MANAGEMENT, AQUACULTURE, ECOSYSTEMS, BOUNDARIES, STAKEHOLDERS, FISHERY POLICIES, ENVIRONMENTAL FACTORS, SOCIAL CONDITIONS, FACTEUR DU MILIEU, CONDITION SOCIALE, GESTION DES PECHES, ECOSYSTEME, DELIMITATION, PARTIE INTERESSEE, POLITIQUE DES PECHES, FACTORES AMBIENTALES, CONDICIONES SOCIALES, ADMINISTRACION PESQUERA, ACUICULTURA, ECOSISTEMA, LIMITE, AGENTES INTERESADOS, POLITICA PESQUERA,
Online Access:http://www.fao.org/docrep/018/i1750r/i1750r.pdf
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spelling unfao:8410482014-12-22T12:10:18Z FAO, Rome (Italy). Fisheries and Aquaculture Resources Use and Conservation Div. eng textRome (Italy) FAO2013 Summary (Ru) An ecosystem approach to aquaculture is a strategy for the integration of the activity within the wider ecosystem such that it promotes sustainable development, equity and resilience of interlinked social-ecological systems. The main objective of the guidelines is to assist countries, institutions and policy-makers in the development and implementation of a strategy to ensure the sustainability of the aquaculture sector, integration of aquaculture with other sectors and its contribution to social and economic development.Summary (Ru) An ecosystem approach to aquaculture is a strategy for the integration of the activity within the wider ecosystem such that it promotes sustainable development, equity and resilience of interlinked social-ecological systems. The main objective of the guidelines is to assist countries, institutions and policy-makers in the development and implementation of a strategy to ensure the sustainability of the aquaculture sector, integration of aquaculture with other sectors and its contribution to social and economic development.FISHERY MANAGEMENTAQUACULTUREECOSYSTEMSBOUNDARIESSTAKEHOLDERSFISHERY POLICIESENVIRONMENTAL FACTORSSOCIAL CONDITIONSFACTEUR DU MILIEUCONDITION SOCIALEGESTION DES PECHESAQUACULTUREECOSYSTEMEDELIMITATIONPARTIE INTERESSEEPOLITIQUE DES PECHESFACTORES AMBIENTALESCONDICIONES SOCIALESADMINISTRACION PESQUERAACUICULTURAECOSISTEMALIMITEAGENTES INTERESADOSPOLITICA PESQUERAhttp://www.fao.org/docrep/018/i1750r/i1750r.pdfURN:ISBN:9789254066505
institution FAO IT
collection Koha
country Italia
countrycode IT
component Bibliográfico
access En linea
En linea
databasecode cat-fao-it
tag biblioteca
region Europa del Sur
libraryname David Lubin Memorial Library of FAO
language
topic FISHERY MANAGEMENT
AQUACULTURE
ECOSYSTEMS
BOUNDARIES
STAKEHOLDERS
FISHERY POLICIES
ENVIRONMENTAL FACTORS
SOCIAL CONDITIONS
FACTEUR DU MILIEU
CONDITION SOCIALE
GESTION DES PECHES
AQUACULTURE
ECOSYSTEME
DELIMITATION
PARTIE INTERESSEE
POLITIQUE DES PECHES
FACTORES AMBIENTALES
CONDICIONES SOCIALES
ADMINISTRACION PESQUERA
ACUICULTURA
ECOSISTEMA
LIMITE
AGENTES INTERESADOS
POLITICA PESQUERA
FISHERY MANAGEMENT
AQUACULTURE
ECOSYSTEMS
BOUNDARIES
STAKEHOLDERS
FISHERY POLICIES
ENVIRONMENTAL FACTORS
SOCIAL CONDITIONS
FACTEUR DU MILIEU
CONDITION SOCIALE
GESTION DES PECHES
AQUACULTURE
ECOSYSTEME
DELIMITATION
PARTIE INTERESSEE
POLITIQUE DES PECHES
FACTORES AMBIENTALES
CONDICIONES SOCIALES
ADMINISTRACION PESQUERA
ACUICULTURA
ECOSISTEMA
LIMITE
AGENTES INTERESADOS
POLITICA PESQUERA
spellingShingle FISHERY MANAGEMENT
AQUACULTURE
ECOSYSTEMS
BOUNDARIES
STAKEHOLDERS
FISHERY POLICIES
ENVIRONMENTAL FACTORS
SOCIAL CONDITIONS
FACTEUR DU MILIEU
CONDITION SOCIALE
GESTION DES PECHES
AQUACULTURE
ECOSYSTEME
DELIMITATION
PARTIE INTERESSEE
POLITIQUE DES PECHES
FACTORES AMBIENTALES
CONDICIONES SOCIALES
ADMINISTRACION PESQUERA
ACUICULTURA
ECOSISTEMA
LIMITE
AGENTES INTERESADOS
POLITICA PESQUERA
FISHERY MANAGEMENT
AQUACULTURE
ECOSYSTEMS
BOUNDARIES
STAKEHOLDERS
FISHERY POLICIES
ENVIRONMENTAL FACTORS
SOCIAL CONDITIONS
FACTEUR DU MILIEU
CONDITION SOCIALE
GESTION DES PECHES
AQUACULTURE
ECOSYSTEME
DELIMITATION
PARTIE INTERESSEE
POLITIQUE DES PECHES
FACTORES AMBIENTALES
CONDICIONES SOCIALES
ADMINISTRACION PESQUERA
ACUICULTURA
ECOSISTEMA
LIMITE
AGENTES INTERESADOS
POLITICA PESQUERA
FAO, Rome (Italy). Fisheries and Aquaculture Resources Use and Conservation Div. eng
description Summary (Ru)
format Texto
topic_facet FISHERY MANAGEMENT
AQUACULTURE
ECOSYSTEMS
BOUNDARIES
STAKEHOLDERS
FISHERY POLICIES
ENVIRONMENTAL FACTORS
SOCIAL CONDITIONS
FACTEUR DU MILIEU
CONDITION SOCIALE
GESTION DES PECHES
AQUACULTURE
ECOSYSTEME
DELIMITATION
PARTIE INTERESSEE
POLITIQUE DES PECHES
FACTORES AMBIENTALES
CONDICIONES SOCIALES
ADMINISTRACION PESQUERA
ACUICULTURA
ECOSISTEMA
LIMITE
AGENTES INTERESADOS
POLITICA PESQUERA
author FAO, Rome (Italy). Fisheries and Aquaculture Resources Use and Conservation Div. eng
author_facet FAO, Rome (Italy). Fisheries and Aquaculture Resources Use and Conservation Div. eng
author_sort FAO, Rome (Italy). Fisheries and Aquaculture Resources Use and Conservation Div. eng
publisher Rome (Italy) FAO
publishDate 2013
url http://www.fao.org/docrep/018/i1750r/i1750r.pdf
_version_ 1768618389082734592

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