Microbiological load along handling and processing chain in the Ugandan portion of lake Victoria

Masette, M.; FAO, Rome (Italy). Fishery Industries Div. eng; Expert Consultation on Fish Technology in Africa eng 10-13 Dec 2001 7 Saly-Mbour (Republic of Senegal); Muganwa, M.; Nakavuma, J. F.; Wanyenya, I.; FAO, Rome (Italy). Div. des Industries de la Peche fre; Consultation d'Experts sur la Technologie du Poisson en Afrique fre 10-13 Dec 2001 7 Saly-Mbour (Republic of Senegal)

Microbiological load along handling and processing chain in the Ugandan portion of lake Victoria

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Main Authors:	Masette, M., FAO, Rome (Italy). Fishery Industries Div. eng, Expert Consultation on Fish Technology in Africa eng 10-13 Dec 2001 7 Saly-Mbour (Republic of Senegal), Muganwa, M., Nakavuma, J. F., Wanyenya, I., FAO, Rome (Italy). Div. des Industries de la Peche fre, Consultation d'Experts sur la Technologie du Poisson en Afrique fre 10-13 Dec 2001 7 Saly-Mbour (Republic of Senegal)
Format:	Texto biblioteca
Language:
Published:	Rome (Italy) FAO 2005
Subjects:	FISHES, HANDLING, MICROBIOLOGICAL ANALYSIS, BIOLOGICAL CONTAMINATION, RISK, FISH PROCESSING, Poisson (animal), Manutention, Analyse microbiologique, Contamination biologique, Risque, Traitement du poisson, Peces, Manipulación, Análisis microbiológico, Contaminación biológica, Riesgo, Elaboración del pescado,
Online Access:	http://www.fao.org/docrep/008/y9155b/y9155b00.htm
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record_format	koha
spelling	unfao:8275292014-12-22T12:10:18ZMicrobiological load along handling and processing chain in the Ugandan portion of lake Victoria Masette, M. FAO, Rome (Italy). Fishery Industries Div. eng Expert Consultation on Fish Technology in Africa eng 10-13 Dec 2001 7 Saly-Mbour (Republic of Senegal) Muganwa, M. Nakavuma, J. F. Wanyenya, I. FAO, Rome (Italy). Div. des Industries de la Peche fre Consultation d'Experts sur la Technologie du Poisson en Afrique fre 10-13 Dec 2001 7 Saly-Mbour (Republic of Senegal) textRome (Italy) FAO2005 Summary (En)Summary (En)FISHESHANDLINGMICROBIOLOGICAL ANALYSISBIOLOGICAL CONTAMINATIONRISKFISH PROCESSINGPoisson (animal)ManutentionAnalyse microbiologiqueContamination biologiqueRisqueTraitement du poissonPecesManipulaciónAnálisis microbiológicoContaminación biológicaRiesgoElaboración del pescadoReport and papers http://www.fao.org/docrep/008/y9155b/y9155b00.htm URN:ISBN:9250053428
institution	FAO IT
collection	Koha
country	Italia
countrycode	IT
component	Bibliográfico
access	En linea En linea
databasecode	cat-fao-it
tag	biblioteca
region	Europa del Sur
libraryname	David Lubin Memorial Library of FAO
language
topic	FISHES HANDLING MICROBIOLOGICAL ANALYSIS BIOLOGICAL CONTAMINATION RISK FISH PROCESSING Poisson (animal) Manutention Analyse microbiologique Contamination biologique Risque Traitement du poisson Peces Manipulación Análisis microbiológico Contaminación biológica Riesgo Elaboración del pescado FISHES HANDLING MICROBIOLOGICAL ANALYSIS BIOLOGICAL CONTAMINATION RISK FISH PROCESSING Poisson (animal) Manutention Analyse microbiologique Contamination biologique Risque Traitement du poisson Peces Manipulación Análisis microbiológico Contaminación biológica Riesgo Elaboración del pescado
spellingShingle	FISHES HANDLING MICROBIOLOGICAL ANALYSIS BIOLOGICAL CONTAMINATION RISK FISH PROCESSING Poisson (animal) Manutention Analyse microbiologique Contamination biologique Risque Traitement du poisson Peces Manipulación Análisis microbiológico Contaminación biológica Riesgo Elaboración del pescado FISHES HANDLING MICROBIOLOGICAL ANALYSIS BIOLOGICAL CONTAMINATION RISK FISH PROCESSING Poisson (animal) Manutention Analyse microbiologique Contamination biologique Risque Traitement du poisson Peces Manipulación Análisis microbiológico Contaminación biológica Riesgo Elaboración del pescado Masette, M. FAO, Rome (Italy). Fishery Industries Div. eng Expert Consultation on Fish Technology in Africa eng 10-13 Dec 2001 7 Saly-Mbour (Republic of Senegal) Muganwa, M. Nakavuma, J. F. Wanyenya, I. FAO, Rome (Italy). Div. des Industries de la Peche fre Consultation d'Experts sur la Technologie du Poisson en Afrique fre 10-13 Dec 2001 7 Saly-Mbour (Republic of Senegal) Microbiological load along handling and processing chain in the Ugandan portion of lake Victoria
description	Summary (En)
format	Texto
topic_facet	FISHES HANDLING MICROBIOLOGICAL ANALYSIS BIOLOGICAL CONTAMINATION RISK FISH PROCESSING Poisson (animal) Manutention Analyse microbiologique Contamination biologique Risque Traitement du poisson Peces Manipulación Análisis microbiológico Contaminación biológica Riesgo Elaboración del pescado
author	Masette, M. FAO, Rome (Italy). Fishery Industries Div. eng Expert Consultation on Fish Technology in Africa eng 10-13 Dec 2001 7 Saly-Mbour (Republic of Senegal) Muganwa, M. Nakavuma, J. F. Wanyenya, I. FAO, Rome (Italy). Div. des Industries de la Peche fre Consultation d'Experts sur la Technologie du Poisson en Afrique fre 10-13 Dec 2001 7 Saly-Mbour (Republic of Senegal)
author_facet	Masette, M. FAO, Rome (Italy). Fishery Industries Div. eng Expert Consultation on Fish Technology in Africa eng 10-13 Dec 2001 7 Saly-Mbour (Republic of Senegal) Muganwa, M. Nakavuma, J. F. Wanyenya, I. FAO, Rome (Italy). Div. des Industries de la Peche fre Consultation d'Experts sur la Technologie du Poisson en Afrique fre 10-13 Dec 2001 7 Saly-Mbour (Republic of Senegal)
author_sort	Masette, M.
title	Microbiological load along handling and processing chain in the Ugandan portion of lake Victoria
title_short	Microbiological load along handling and processing chain in the Ugandan portion of lake Victoria
title_full	Microbiological load along handling and processing chain in the Ugandan portion of lake Victoria
title_fullStr	Microbiological load along handling and processing chain in the Ugandan portion of lake Victoria
title_full_unstemmed	Microbiological load along handling and processing chain in the Ugandan portion of lake Victoria
title_sort	microbiological load along handling and processing chain in the ugandan portion of lake victoria
publisher	Rome (Italy) FAO
publishDate	2005
url	http://www.fao.org/docrep/008/y9155b/y9155b00.htm
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Microbiological load along handling and processing chain in the Ugandan portion of lake Victoria

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