INFOODS: communication et information
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Main Authors: | Burlingame, B.A., Ghana Univ., Legon (Ghana) eng, Reunion Organisationnelle Afrofoods fre 19-23 Sep 1994 Accra (Ghana), FAO, Rome (Italy). Div. des Politiques Alimentaires et de la Nutrition fre, UNU, Tokyo (Japan) eng |
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Format: | Texto biblioteca |
Language: | |
Published: |
(Accra) (Ghana)
Sep
|
Subjects: | FOODS, DATA COLLECTION, PROXIMATE COMPOSITION, INTERNATIONAL COOPERATION, NUTRIENTS, PRODUIT ALIMENTAIRE, COLLECTE DE DONNEES, COMPOSITION GLOBALE, ALIMENTOS, RECOLECCION DE DATOS, COMPOSICION APROXIMADA, COOPERATION INTERNATIONALE, SUBSTANCE NUTRITIVE, COOPERACION INTERNACIONAL, NUTRIENTES, |
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