The investigation of some properties of meat from water buffalo (Bubalis bubalis) fed with two different feeds
Summary (En)
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Main Authors: | , , , , , , , , , , , , |
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Format: | Texto biblioteca |
Language: | |
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Wageningen (Netherlands) Wageningen Pers
1996
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Subjects: | BUFFALO MEAT, CHEMICOPHYSICAL PROPERTIES, WATER BUFFALOES, ANIMAL FEEDING, PROXIMATE COMPOSITION, ORGANOLEPTIC PROPERTIES, COMPOSITION GLOBALE, PROPRIETE ORGANOLEPTIQUE, VIANDE DE BUFFLE, PROPRIETE PHYSICOCHIMIQUE, BUFFLE D'EAU, ALIMENTATION DES ANIMAUX, COMPOSICION APROXIMADA, PROPIEDADES ORGANOLEPTICAS, CARNE DE BUFALO, PROPIEDADES FISICOQUIMICAS, BUFALO DE AGUA, ALIMENTACION DE LOS ANIMALES, |
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