Domestication of mushrooms from the miombo woodlands: current status and crucial issues for agroforestry

Domestication of mushrooms from the miombo woodlands: current status and crucial issues for agroforestry

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Main Authors: Munyanziza, E. (Sokoine Univ. of Agriculture, Morogoro (Tanzania). Dept. of Forest Biology), FAO, Rome (Italy). Forestry Dept. eng, Leakey, R.R.B. (ed.), Temu, A.B. (ed.), Melnyk, M. (ed.), Vantomme, P. (ed.)
Format: Texto biblioteca
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Published: Rome (Italy) FAO 1996
Subjects:EDIBLE FUNGI, DOMESTICATION, MYCORRHIZAE, WOODLANDS, AGROFORESTRY, HOSTS, RESISTANCE TO INJURIOUS FACTORS, LAND USE, CHAMPIGNON COMESTIBLE, MYCORHIZE, SETAS COMESTIBLES, DOMESTICACION, FORET CLAIRE, AGROFORESTERIE, HOTE, RESISTANCE AUX FACTEURS NUISIBLES, UTILISATION DES TERRES, FORMACION BOSCOSA, AGROFORESTERIA, HUESPEDES, RESISTENCIA A AGENTES DANINOS, UTILIZACION DE LA TIERRA,
Online Access:http://www.fao.org/docrep/w3735e/w3735e00.htm
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