Validation of analytical methods for establishing food composition data
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Main Authors: | , , , , , , |
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Format: | Texto biblioteca |
Language: | |
Published: |
Cairo (Egypt) RNEA
1996
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Subjects: | FOODS, PROXIMATE COMPOSITION, ANALYTICAL METHODS, DATA COLLECTION, PRODUIT ALIMENTAIRE, COMPOSITION GLOBALE, TECHNIQUE ANALYTIQUE, COLLECTE DE DONNEES, ALIMENTOS, COMPOSICION APROXIMADA, TECNICAS ANALITICAS, RECOLECCION DE DATOS, |
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