Economics of food irradiation
Summary (En)
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Main Authors: | Kunstadt, P., IAEA, Vienna (Austria) eng, International Symposium on Cost-Benefit Aspects of Food Irradiation Processing eng 1-5 Mar 1993 Aix-en-Provence (France), Steeves, C. (Nordion International Inc., Kanata, Ontario (Canada). Food Irradiation Div.), FAO, Rome (Italy) eng, WHO, Geneva (Switzerland) eng |
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Format: | Texto biblioteca |
Language: | |
Published: |
Vienna (Austria) IAEA
1993
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Subjects: | FAO IAEA WHO, FOODS, IRRADIATION, COST ANALYSIS, EQUIPMENT CHARACTERISTICS, EQUIPMENT PERFORMANCE, PRODUIT ALIMENTAIRE, ANALYSE DES COUTS, ALIMENTOS, IRRADIACION, ANALISIS DE COSTOS, CARACTERISTIQUE DU MATERIEL, PERFORMANCE DU MATERIEL, CARACTERISTICAS DE LA MAQUINARIA, DESEMPENO DE LA MAQUINARIA, |
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