Pesticides residues in food - 1991. pt. 2: Toxicology evaluations
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Geneva (Switzerland) WHO
1992
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Subjects: | FOODS, PESTICIDES, RESIDUES, TOXICOLOGY, PRODUIT ALIMENTAIRE, PESTICIDE, RESIDU, TOXICOLOGIE, ALIMENTOS, PLAGUICIDAS, RESIDUOS, TOXICOLOGIA, |
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unfao:7878032015-10-25T15:25:28ZPesticides residues in food - 1991. pt. 2: Toxicology evaluations WHO, Geneva (Switzerland) eng Joint Meeting of the FAO Panel of Experts on Pesticide Residues in Food and the Environment and the WHO Expert Group on Pesticide Residues eng 16-25 Sep 1991 Geneva (Switzerland) FAO, Rome (Italy). Plant Production and Protection Div. eng textGeneva (Switzerland) WHO1992 FOODSPESTICIDESRESIDUESTOXICOLOGYPRODUIT ALIMENTAIREPESTICIDERESIDUTOXICOLOGIEALIMENTOSPLAGUICIDASRESIDUOSTOXICOLOGIA335187URN:ISBN:9241665076 |
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FAO IT |
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Italia |
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IT |
component |
Bibliográfico |
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biblioteca |
region |
Europa del Sur |
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David Lubin Memorial Library of FAO |
language |
|
topic |
FOODS PESTICIDES RESIDUES TOXICOLOGY PRODUIT ALIMENTAIRE PESTICIDE RESIDU TOXICOLOGIE ALIMENTOS PLAGUICIDAS RESIDUOS TOXICOLOGIA FOODS PESTICIDES RESIDUES TOXICOLOGY PRODUIT ALIMENTAIRE PESTICIDE RESIDU TOXICOLOGIE ALIMENTOS PLAGUICIDAS RESIDUOS TOXICOLOGIA |
spellingShingle |
FOODS PESTICIDES RESIDUES TOXICOLOGY PRODUIT ALIMENTAIRE PESTICIDE RESIDU TOXICOLOGIE ALIMENTOS PLAGUICIDAS RESIDUOS TOXICOLOGIA FOODS PESTICIDES RESIDUES TOXICOLOGY PRODUIT ALIMENTAIRE PESTICIDE RESIDU TOXICOLOGIE ALIMENTOS PLAGUICIDAS RESIDUOS TOXICOLOGIA WHO, Geneva (Switzerland) eng Joint Meeting of the FAO Panel of Experts on Pesticide Residues in Food and the Environment and the WHO Expert Group on Pesticide Residues eng 16-25 Sep 1991 Geneva (Switzerland) FAO, Rome (Italy). Plant Production and Protection Div. eng Pesticides residues in food - 1991. pt. 2: Toxicology evaluations |
format |
Texto |
topic_facet |
FOODS PESTICIDES RESIDUES TOXICOLOGY PRODUIT ALIMENTAIRE PESTICIDE RESIDU TOXICOLOGIE ALIMENTOS PLAGUICIDAS RESIDUOS TOXICOLOGIA |
author |
WHO, Geneva (Switzerland) eng Joint Meeting of the FAO Panel of Experts on Pesticide Residues in Food and the Environment and the WHO Expert Group on Pesticide Residues eng 16-25 Sep 1991 Geneva (Switzerland) FAO, Rome (Italy). Plant Production and Protection Div. eng |
author_facet |
WHO, Geneva (Switzerland) eng Joint Meeting of the FAO Panel of Experts on Pesticide Residues in Food and the Environment and the WHO Expert Group on Pesticide Residues eng 16-25 Sep 1991 Geneva (Switzerland) FAO, Rome (Italy). Plant Production and Protection Div. eng |
author_sort |
WHO, Geneva (Switzerland) eng |
title |
Pesticides residues in food - 1991. pt. 2: Toxicology evaluations |
title_short |
Pesticides residues in food - 1991. pt. 2: Toxicology evaluations |
title_full |
Pesticides residues in food - 1991. pt. 2: Toxicology evaluations |
title_fullStr |
Pesticides residues in food - 1991. pt. 2: Toxicology evaluations |
title_full_unstemmed |
Pesticides residues in food - 1991. pt. 2: Toxicology evaluations |
title_sort |
pesticides residues in food - 1991. pt. 2: toxicology evaluations |
publisher |
Geneva (Switzerland) WHO |
publishDate |
1992 |
work_keys_str_mv |
AT whogenevaswitzerlandeng pesticidesresiduesinfood1991pt2toxicologyevaluations AT jointmeetingofthefaopanelofexpertsonpesticideresiduesinfoodandtheenvironmentandthewhoexpertgrouponpesticideresidueseng1625sep1991genevaswitzerland pesticidesresiduesinfood1991pt2toxicologyevaluations AT faoromeitalyplantproductionandprotectiondiveng pesticidesresiduesinfood1991pt2toxicologyevaluations |
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1768407840694730752 |