General HACCP (Hazard Analysis Critical Control Point) definitions and procedures for use by Codex
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Main Authors: | , |
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Format: | Texto biblioteca |
Language: | |
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Rome (Italy)
Jul
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Subjects: | ESN CX FH, FOOD HYGIENE, CODEX ALIMENTARIUS, QUALITY CONTROLS, HYGIENE DES ALIMENTS, HIGIENE DE LOS ALIMENTOS, CONTROLE DE QUALITE, CONTROL DE CALIDAD, |
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