Increasing food supply and availability in Africa through efficient marketing and distribution
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| Format: | Texto biblioteca |
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| Subjects: | FOOD SUPPLY, MARKETING, ECONOMIC DISTRIBUTION, FOOD CONSUMPTION, FOOD AID, PUBLIC SECTOR, PRIVATE SECTOR, TRADE, DISPONIBILITE ALIMENTAIRE, COMMERCIALISATION, DISTRIBUTION ECONOMIQUE, SUMINISTRO DE ALIMENTOS, MERCADEO, DISTRIBUCION ECONOMICA, CONSOMMATION ALIMENTAIRE, AIDE ALIMENTAIRE, SECTEUR PUBLIC, SECTEUR PRIVE, COMMERCE, CONSUMO DE ALIMENTOS, AYUDA ALIMENTARIA, SECTOR PUBLICO, SECTOR PRIVADO, COMERCIO, |
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