Las raíces, tubérculos y plátanos: su función en la seguridad alimentaria en el Africa subsahariana, en América Latina y el Caribe, en el Pacifico
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| Format: | Texto biblioteca |
| Language: | spa |
| Published: |
Roma (Italy) FAO
1989
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| Subjects: | ROOTS, TUBERS, PLANTAINS, FOOD SECURITY, TRENDS, FOOD CONSUMPTION, PRODUCTION, TRADE, STORAGE, MARKETING, CONSTRAINTS, PROCESSING, TENDANCE, CONSOMMATION ALIMENTAIRE, COMMERCE, STOCKAGE, COMMERCIALISATION, CONTRAINTE, TRAITEMENT, RACINE, TUBERCULE, BANANE PLANTAIN, SECURITE ALIMENTAIRE, TENDENCIAS, CONSUMO DE ALIMENTOS, PRODUCCION, COMERCIO, ALMACENAMIENTO, MERCADEO, COACCION, PROCESAMIENTO, RAICES, TUBERCULO, PLATANO, SEGURIDAD ALIMENTARIA, |
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