Low-cost and low-risk improved agronomic practices to increase yield of field food crops

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Bibliographic Details
Main Authors: Natarajan, M. (Department of Research and Specialist Services, Harare (Zimbabwe). Agronomy Inst.), FAO/SIDA Seminar on Increased Food Production through Low-Cost Food Crops Technology eng 2-17 Mar 1987 Harare (Zimbabwe), Holmes, J.C. (ed.)
Format: Texto biblioteca
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Published: Rome (Italy) 1987
Subjects:GCP, FOOD CROPS, CROPPING SYSTEMS, YIELDS, SMALL FARMS, FARMING SYSTEMS, PLANTE ALIMENTAIRE, SYSTEME DE CULTURE, CULTIVOS ALIMENTICIOS, SISTEMAS DE CULTIVO, RENDEMENT, PETITE EXPLOITATION AGRICOLE, SYSTEME D'EXPLOITATION AGRICOLE, RENDIMIENTO, EXPLOTACION EN PEQUENA ESCALA, SISTEMAS DE EXPLOTACION,
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