Improvement of pig-meat production in developing countries. 2. Selection schemes
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| Format: | Texto biblioteca |
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| Subjects: | SWINE, ANIMAL BREEDING, ANIMAL INTRODUCTION, FEED INTAKE, MEAT PRODUCTION, YIELDS, GENOTYPES, DEVELOPING COUNTRIES, PORCIN, AMELIORATION DES ANIMAUX, INTRODUCTION D'ANIMAUX, CERDO, MEJORAMIENTO ANIMAL, INTRODUCCION DE ANIMALES, PRISE ALIMENTAIRE (ANIMAUX), PRODUCTION DE VIANDE, RENDEMENT, GENOTYPE, PAYS EN DEVELOPPEMENT, INGESTION DE PIENSOS, PRODUCCION DE CARNE, RENDIMIENTO, GENOTIPOS, PAISES EN DESARROLLO, |
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