Food and nutrition in the Near East region: a situation analysis

FAO, Rome (Italy). Food Policy and Nutrition Div. eng; Technical Consultation on Food and Nutrition Policies and Programmes in the Near East eng 10 Dec 1984 Amman (Jordan)

Food and nutrition in the Near East region: a situation analysis

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Main Authors:	FAO, Rome (Italy). Food Policy and Nutrition Div. eng, Technical Consultation on Food and Nutrition Policies and Programmes in the Near East eng 10 Dec 1984 Amman (Jordan)
Format:	Texto biblioteca
Language:
Published:	Rome (Italy) 1984
Subjects:	FOOD SUPPLY, HUMAN NUTRITION, FOOD PRODUCTION, FOOD CONSUMPTION, NUTRIENT UPTAKE, MALNUTRITION, DEFICIENCY DISEASES, DISPONIBILITE ALIMENTAIRE, NUTRITION HUMAINE, SUMINISTRO DE ALIMENTOS, NUTRICION HUMANA, PRODUCTION ALIMENTAIRE, CONSOMMATION ALIMENTAIRE, ABSORPTION DE SUBSTANCES NUTRITIVES, MALADIE DE CARENCE, PRODUCCION ALIMENTARIA, CONSUMO DE ALIMENTOS, ABSORCION DE SUSTANCIAS NUTRITIVAS, MALNUTRICION, ENFERMEDADES CARENCIALES,
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record_format	koha
spelling	unfao:7570832014-12-23T02:32:58ZFood and nutrition in the Near East region: a situation analysis FAO, Rome (Italy). Food Policy and Nutrition Div. eng Technical Consultation on Food and Nutrition Policies and Programmes in the Near East eng 10 Dec 1984 Amman (Jordan) textRome (Italy)1984 FOOD SUPPLYHUMAN NUTRITIONFOOD PRODUCTIONFOOD CONSUMPTIONNUTRIENT UPTAKEMALNUTRITIONDEFICIENCY DISEASESDISPONIBILITE ALIMENTAIRENUTRITION HUMAINESUMINISTRO DE ALIMENTOSNUTRICION HUMANAPRODUCTION ALIMENTAIRECONSOMMATION ALIMENTAIREABSORPTION DE SUBSTANCES NUTRITIVESMALNUTRITIONMALADIE DE CARENCEPRODUCCION ALIMENTARIACONSUMO DE ALIMENTOSABSORCION DE SUSTANCIAS NUTRITIVASMALNUTRICIONENFERMEDADES CARENCIALES86W00797
institution	FAO IT
collection	Koha
country	Italia
countrycode	IT
component	Bibliográfico
access	En linea
databasecode	cat-fao-it
tag	biblioteca
region	Europa del Sur
libraryname	David Lubin Memorial Library of FAO
language
topic	FOOD SUPPLY HUMAN NUTRITION FOOD PRODUCTION FOOD CONSUMPTION NUTRIENT UPTAKE MALNUTRITION DEFICIENCY DISEASES DISPONIBILITE ALIMENTAIRE NUTRITION HUMAINE SUMINISTRO DE ALIMENTOS NUTRICION HUMANA PRODUCTION ALIMENTAIRE CONSOMMATION ALIMENTAIRE ABSORPTION DE SUBSTANCES NUTRITIVES MALNUTRITION MALADIE DE CARENCE PRODUCCION ALIMENTARIA CONSUMO DE ALIMENTOS ABSORCION DE SUSTANCIAS NUTRITIVAS MALNUTRICION ENFERMEDADES CARENCIALES FOOD SUPPLY HUMAN NUTRITION FOOD PRODUCTION FOOD CONSUMPTION NUTRIENT UPTAKE MALNUTRITION DEFICIENCY DISEASES DISPONIBILITE ALIMENTAIRE NUTRITION HUMAINE SUMINISTRO DE ALIMENTOS NUTRICION HUMANA PRODUCTION ALIMENTAIRE CONSOMMATION ALIMENTAIRE ABSORPTION DE SUBSTANCES NUTRITIVES MALNUTRITION MALADIE DE CARENCE PRODUCCION ALIMENTARIA CONSUMO DE ALIMENTOS ABSORCION DE SUSTANCIAS NUTRITIVAS MALNUTRICION ENFERMEDADES CARENCIALES
spellingShingle	FOOD SUPPLY HUMAN NUTRITION FOOD PRODUCTION FOOD CONSUMPTION NUTRIENT UPTAKE MALNUTRITION DEFICIENCY DISEASES DISPONIBILITE ALIMENTAIRE NUTRITION HUMAINE SUMINISTRO DE ALIMENTOS NUTRICION HUMANA PRODUCTION ALIMENTAIRE CONSOMMATION ALIMENTAIRE ABSORPTION DE SUBSTANCES NUTRITIVES MALNUTRITION MALADIE DE CARENCE PRODUCCION ALIMENTARIA CONSUMO DE ALIMENTOS ABSORCION DE SUSTANCIAS NUTRITIVAS MALNUTRICION ENFERMEDADES CARENCIALES FOOD SUPPLY HUMAN NUTRITION FOOD PRODUCTION FOOD CONSUMPTION NUTRIENT UPTAKE MALNUTRITION DEFICIENCY DISEASES DISPONIBILITE ALIMENTAIRE NUTRITION HUMAINE SUMINISTRO DE ALIMENTOS NUTRICION HUMANA PRODUCTION ALIMENTAIRE CONSOMMATION ALIMENTAIRE ABSORPTION DE SUBSTANCES NUTRITIVES MALNUTRITION MALADIE DE CARENCE PRODUCCION ALIMENTARIA CONSUMO DE ALIMENTOS ABSORCION DE SUSTANCIAS NUTRITIVAS MALNUTRICION ENFERMEDADES CARENCIALES FAO, Rome (Italy). Food Policy and Nutrition Div. eng Technical Consultation on Food and Nutrition Policies and Programmes in the Near East eng 10 Dec 1984 Amman (Jordan) Food and nutrition in the Near East region: a situation analysis
format	Texto
topic_facet	FOOD SUPPLY HUMAN NUTRITION FOOD PRODUCTION FOOD CONSUMPTION NUTRIENT UPTAKE MALNUTRITION DEFICIENCY DISEASES DISPONIBILITE ALIMENTAIRE NUTRITION HUMAINE SUMINISTRO DE ALIMENTOS NUTRICION HUMANA PRODUCTION ALIMENTAIRE CONSOMMATION ALIMENTAIRE ABSORPTION DE SUBSTANCES NUTRITIVES MALNUTRITION MALADIE DE CARENCE PRODUCCION ALIMENTARIA CONSUMO DE ALIMENTOS ABSORCION DE SUSTANCIAS NUTRITIVAS MALNUTRICION ENFERMEDADES CARENCIALES
author	FAO, Rome (Italy). Food Policy and Nutrition Div. eng Technical Consultation on Food and Nutrition Policies and Programmes in the Near East eng 10 Dec 1984 Amman (Jordan)
author_facet	FAO, Rome (Italy). Food Policy and Nutrition Div. eng Technical Consultation on Food and Nutrition Policies and Programmes in the Near East eng 10 Dec 1984 Amman (Jordan)
author_sort	FAO, Rome (Italy). Food Policy and Nutrition Div. eng
title	Food and nutrition in the Near East region: a situation analysis
title_short	Food and nutrition in the Near East region: a situation analysis
title_full	Food and nutrition in the Near East region: a situation analysis
title_fullStr	Food and nutrition in the Near East region: a situation analysis
title_full_unstemmed	Food and nutrition in the Near East region: a situation analysis
title_sort	food and nutrition in the near east region: a situation analysis
publisher	Rome (Italy)
publishDate	1984
work_keys_str_mv	AT faoromeitalyfoodpolicyandnutritiondiveng foodandnutritionintheneareastregionasituationanalysis AT technicalconsultationonfoodandnutritionpoliciesandprogrammesintheneareasteng10dec1984ammanjordan foodandnutritionintheneareastregionasituationanalysis
_version_	1768403762791055360

Food and nutrition in the Near East region: a situation analysis

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