Indices of acceptability (of fishery products)
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Main Authors: | Phithakpol, B., FAO, Rome (Italy). Fishery Industries Div. eng, FAO/NORAD Round Table Discussion on Fishery Products and the Consumer in Developing Countries eng 11 Jan 1982 Frazer's Hill (Malaysia), Sringam, S., Sarikaputi, M. |
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Format: | Texto biblioteca |
Language: | |
Published: |
Rome (Italy) FAO
1982
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Subjects: | FAO NORAD, FISH PRODUCTS, THAILAND, FEEDING PREFERENCES, PRODUIT A BASE DE POISSON, PRODUCTOS DERIVADOS DEL PESCADO, THAILANDE, PREFERENCE ALIMENTAIRE, TAILANDIA, PREFERENCIAS ALIMENTARIAS, |
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