Niger - Etablissement de centres communautaires de peche artisanale au Niger: traitement et commercialisation du poisson

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Bibliographic Details
Main Authors: Lamendour, P.M., FAO, Rome (Italy). Fisheries Dept. eng
Format: Texto biblioteca
Language:
Published: (np) Mar
Subjects:FISHERY PRODUCTS, MARKETING, ARTISANAL FISHERIES, FISH, SMOKED FISH, SMOKING, MARKETS, COOPERATIVE ACTIVITIES, PRODUIT DE LA PECHE, COMMERCIALISATION, PRODUCTOS PESQUEROS, MERCADEO, PECHE ARTISANALE, POISSON (ALIMENT), POISSON FUME, FUMAGE, MARCHE, ACTIVITE COOPERATIVE, PESCA ARTESANAL, PESCADO, PESCADO AHUMADO, AHUMADO, MERCADOS, ACTIVIDADES COOPERATIVAS,
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