Role of research and development and of market intelligence in improving the competitive position of developing countries (w.ref.to oils and fats)

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Bibliographic Details
Main Authors: FAO, Rome (Italy). Commodities and Trade Div. eng, Committee on Commodity Problems. Intergovernmental Group on Oilseeds, Oils and Fats eng 5 Feb 1979 Sess. 13 Rome (Italy), United Nations Conference on Trade and Development, Geneva (Switzerland) eng
Format: Texto biblioteca
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Published: Nov
Subjects:CCP OF, RESEARCH, WORLD MARKETS, OILSEEDS, OILS, FATS, PRODUCT DEVELOPMENT, RECHERCHE, MARCHE MONDIAL, GRAINE OLEAGINEUSE, HUILE, CORPS GRAS, INVESTIGACION, MERCADOS MUNDIALES, SEMILLAS OLEAGINOSAS, ACEITES, GRASAS, DEVELOPPEMENT DE PRODUIT, DESARROLLO DE UN PRODUCTO,
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