Report on the second Technical Workshop of the FAO/UNDP Regional Project on Field Food Crops in the Near East and North Africa, Njoro, Kenya, 11-24 November 1978
Includes discussions
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Format: | Texto biblioteca |
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1978
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Subjects: | PROJECT EVALUATION, FOOD CROPS, PLANT PRODUCTION, CEREALS, LEGUMES, OILSEEDS, DRY FARMING, COOPERATIVE ACTIVITIES, INTERNATIONAL COOPERATION, SEED, QUALITY, VARIETIES, PLANT BREEDING, EVALUATION DE PROJET, PLANTE ALIMENTAIRE, PRODUCTION VEGETALE, EVALUACION DE PROYECTOS, CULTIVOS ALIMENTICIOS, PRODUCCION VEGETAL, CEREALE, LEGUMINEUSE, GRAINE OLEAGINEUSE, ARIDOCULTURE, ACTIVITE COOPERATIVE, COOPERATION INTERNATIONALE, SEMENCE, QUALITE, VARIETE, AMELIORATION DES PLANTES, CEREALES, LEGUMINOSAS, SEMILLAS OLEAGINOSAS, CULTIVO EN TIERRAS ARIDAS, ACTIVIDADES COOPERATIVAS, COOPERACION INTERNACIONAL, SEMILLAS, CALIDAD, VARIEDADES, FITOMEJORAMIENTO, |
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