Consultancy report: review and recommendations on nutrition, food science and technology training and research activities in Ghana, Kenya, Sierra Leone, Sudan and Tanzania, April-May 1975
Bibliography, vp. (67 ref.)
Saved in:
Main Author: | |
---|---|
Format: | Texto biblioteca |
Language: | |
Published: |
Accra (Ghana) FAO
Mar
|
Subjects: | HUMAN NUTRITION, RESEARCH, FOOD TECHNOLOGY, TRAINING, EDUCATION, NUTRITION HUMAINE, RECHERCHE, TECHNOLOGIE ALIMENTAIRE, FORMATION, NUTRICION HUMANA, INVESTIGACION, TECNOLOGIA DE LOS ALIMENTOS, CAPACITACION, EDUCACION, |
Tags: |
Add Tag
No Tags, Be the first to tag this record!
|