Principles, methods and techniques for range management and fodder production in the Mediterranean Tunisia

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Bibliographic Details
Main Authors: Le Houérou, H.-N. 1423211761041, FAO, Rome (Italy) eng 184100, Froment, M.D. 1423211761042
Format: Texto biblioteca
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Published: Rome (Italy) FAO 1977
Subjects:range management, grazing management, pasture improvement, pasture plants, fodder, forage,
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