An analysis of an FAO survey of post-harvest food losses in developing countries
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| Format: | Texto biblioteca |
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| Published: |
Mar
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| Subjects: | STORAGE LOSSES, FOODS, FOOD TECHNOLOGY, STORAGE, FRUITS, VEGETABLES, ANIMAL PRODUCTS, FISHES, CRUSTACEA, CLASSIFICATION, PERTE AU STOCKAGE, PRODUIT ALIMENTAIRE, PERDIDAS POR ALMACENAMIENTO, ALIMENTOS, TECHNOLOGIE ALIMENTAIRE, STOCKAGE, LEGUME, PRODUIT ANIMAL, POISSON (ANIMAL), TECNOLOGIA DE LOS ALIMENTOS, ALMACENAMIENTO, FRUTAS, HORTALIZAS, PRODUCTOS DE ORIGEN ANIMAL, PECES, CLASIFICACION, |
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