Recent and prospective developments in food consumption: some policy issues
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| Main Authors: | , , |
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| Format: | Texto biblioteca |
| Language: | |
| Subjects: | ESN PAG, CEREALS, FOOD POLICIES, FOODS, ECONOMICS, FOOD CONSUMPTION, TRENDS, WORLD, FOOD PRODUCTION, GRAIN, FORECASTING, NUTRITIONAL REQUIREMENTS, ECONOMIC SITUATION, FAMINE, CEREALE, POLITIQUE ALIMENTAIRE, PRODUIT ALIMENTAIRE, ECONOMIE, CONSOMMATION ALIMENTAIRE, CEREALES, POLITICA ALIMENTARIA, ALIMENTOS, ECONOMIA, CONSUMO DE ALIMENTOS, TENDANCE, MONDE, PRODUCTION ALIMENTAIRE, TECHNIQUE DE PREVISION, BESOIN NUTRITIONNEL, SITUATION ECONOMIQUE, TENDENCIAS, MUNDO, PRODUCCION ALIMENTARIA, GRANOS, TECNICAS DE PREDICCION, NECESIDADES DE NUTRIENTES, SITUACION ECONOMICA, ESCASEZ DE ALIMENTOS, |
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