The international division of labour and of benefits in food and agriculture
3 tables
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| Main Authors: | , , |
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| Format: | Texto biblioteca |
| Language: | |
| Published: |
Rome (Italy) FAO
1975
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| Subjects: | LABOUR, ADJUSTMENT OF PRODUCTION, FOOD CONSUMPTION, FOOD PRODUCTION, DEVELOPED COUNTRIES, DEVELOPING COUNTRIES, WORLD, INTERNATIONAL TRADE, FARM INPUTS, MANPOWER, TRAVAIL, ADAPTATION DE LA PRODUCTION, CONSOMMATION ALIMENTAIRE, PRODUCTION ALIMENTAIRE, TRABAJO, AJUSTE AGRARIO, CONSUMO DE ALIMENTOS, PRODUCCION ALIMENTARIA, PAYS DEVELOPPE, PAYS EN DEVELOPPEMENT, MONDE, COMMERCE INTERNATIONAL, MOYEN DE PRODUCTION AGRICOLE, MAIN D'OEUVRE, PAISES DESARROLLADOS, PAISES EN DESARROLLO, MUNDO, COMERCIO INTERNACIONAL, INSUMOS AGRICOLAS, MANO DE OBRA, |
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